Ebro Foods, S.A., a leading player in the food products nec industry, is headquartered in Spain (ES) and operates extensively across Europe, North America, and Asia. Founded in 2000, the company has achieved significant milestones, including strategic acquisitions that have bolstered its market presence.
Ebro Foods is renowned for its diverse range of products, including pasta, rice, and sauces, which are distinguished by their quality and innovation. The company’s commitment to sustainability and health-conscious offerings sets it apart in a competitive market. With a strong market position, Ebro Foods has garnered recognition for its excellence in food production, making it a trusted name among consumers and retailers alike.
+20 vs industry average
Ebro Foods’s score of 37 is higher than 60% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Food Product Manufacturing is among the most carbon-intensive industries
Industry performance
The Food Product Manufacturing industry has increased its overall emissions by 9% since 2019
Emissions trajectory 2020 – 2027
Reported emissions
Scope 3 accounts for ••• of total emissions.
Ebro Foods's reported carbon emissions
Ebro Foods, headquartered in Spain and operating within the Food products nec industry, reported total carbon emissions of approximately 6.24 billion kg CO2e in 2024. This figure encompasses Scope 1, Scope 2, and Scope 3 emissions.
In 2024, Scope 1 emissions were approximately 192.84 million kg CO2e, and Scope 2 emissions (market-based) were about 76.79 million kg CO2e. Scope 3 emissions, which represent the largest portion of the company's footprint, totalled approximately 5.97 billion kg CO2e. The primary contributor within Scope 3 was purchased goods and services, accounting for roughly 4.38 billion kg CO2e. Other significant Scope 3 categories included downstream transportation and distribution (approximately 520.39 million kg CO2e), upstream transportation and distribution (approximately 392.37 million kg CO2e), and use of sold products (approximately 256.62 million kg CO2e).
Looking at previous years, Ebro Foods reported total emissions of about 5.73 billion kg CO2e in 2023, with Scope 1 emissions at approximately 168.78 million kg CO2e and Scope 2 emissions (market-based) at roughly 84.72 million kg CO2e. Scope 3 emissions in 2023 were approximately 5.48 billion kg CO2e.
Ebro Foods has established several reduction targets. The company aims to reduce its Scope 1 emissions by 30% and Scope 2 emissions by 25% by 2030, using a 2020 baseline. Additionally, Ebro Foods has a near-term objective to reduce Scope 1 and Scope 2 emissions to near zero by the middle of the current decade (2025). There is also a target to reduce the carbon footprint of its national logistics by 20% over five years, commencing in 2022. Furthermore, a specific initiative involves the replacement of coolant R22 with R32, aiming for a 60% reduction in emissions.
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Ebro Foods’s Climate Goals (2030 & 2050)
5 goals2025
60% reduction in Scope 2
Reduction of GHG emissions: -60% in 255 Ha with AWD
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
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Scope 3 top emissions categories
12 of 15 categories disclosedSee all scope 3 categories
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Climate initiatives

Science Based Targets Initiative

Carbon Disclosure Project
The Climate Pledge
UN Global Compact Climate Champions initiative
RE 100
Climate Action 100
Emissions comparison with industry peers
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Common questions about Ebro Foods’s sustainability data and climate commitments
Data year: 2024
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