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Ebro Foods, S.A., a leading player in the food products nec industry, is headquartered in Spain (ES) and operates extensively across Europe, North America, and Asia. Founded in 2000, the company has achieved significant milestones, including strategic acquisitions that have bolstered its market presence.
Ebro Foods is renowned for its diverse range of products, including pasta, rice, and sauces, which are distinguished by their quality and innovation. The company’s commitment to sustainability and health-conscious offerings sets it apart in a competitive market. With a strong market position, Ebro Foods has garnered recognition for its excellence in food production, making it a trusted name among consumers and retailers alike.
+20 vs industry average
Ebro Foods’s score of 37 is higher than 60% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Food Product Manufacturing is among the most carbon-intensive industries
The Food Product Manufacturing industry has reduced its overall emissions by 22% since 2018
Scope 3 accounts for ••• of total emissions.
Ebro Foods, a Food Products company headquartered in Spain, reported total emissions of approximately 6.24 billion kg CO2e in 2024. This figure includes Scope 1 emissions of approximately 192.84 million kg CO2e, Scope 2 emissions (market-based) of around 76.79 million kg CO2e, and Scope 3 emissions of about 5.97 billion kg CO2e. In 2023, their total emissions were approximately 5.73 billion kg CO2e, with Scope 1 at about 168.78 million kg CO2e, Scope 2 (market-based) at around 84.72 million kg CO2e, and Scope 3 at approximately 5.48 billion kg CO2e.
Ebro Foods has set several climate commitments. The company is committed to the Science Based Targets initiative (SBTi) with a near-term target status. Ebro Foods aims to achieve near-zero Scope 1 and Scope 2 emissions by 2025. Specifically, they aim to reduce Scope 1 emissions by 30% and Scope 2 emissions by 25% by 2030, using a 2020 baseline. They also plan to reduce national logistics carbon footprint (a component of Scope 3) by 20% over five years, starting from 2022. Additionally, Ebro Foods has a target to reduce GHG emissions by 60% in 255 Ha with AWD between 2023 and 2025. They are also implementing the replacement of coolant R22 with R32, which is projected to reduce emissions by 60% between 2021 and 2025 for both Scope 1 and Scope 2 emissions.
2025
Near-zero scope 1 & 2
Target to achieve near-zero emissions for direct operations and purchased energy
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
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Common questions about Ebro Foods’s sustainability data and climate commitments
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