Ebro Foods, S.A., headquartered in Spain, is a leading player in the global food industry, specialising in the production of pasta, sauces, and rice. Founded in 2000, the company has rapidly expanded its operations across Europe, North America, and Asia, establishing a strong presence in key markets. Ebro Foods is renowned for its diverse portfolio, which includes well-known brands such as Bertolli, Riso Gallo, and Panzani. The company’s commitment to quality and innovation sets its products apart, catering to a wide range of consumer preferences. With a robust market position, Ebro Foods has achieved significant milestones, including strategic acquisitions that have bolstered its growth and product offerings. As a prominent player in the food sector, Ebro Foods continues to shape culinary experiences worldwide.
How does Ebro Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Ebro Foods's score of 51 is higher than 73% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2024, Ebro Foods reported total carbon emissions of approximately 6,241,439,000 kg CO2e, with Scope 1 emissions at about 192,836,000 kg CO2e, Scope 2 emissions at approximately 76,792,000 kg CO2e (market-based), and a significant Scope 3 total of about 7,161,104,000 kg CO2e. In 2023, the total emissions were about 5,730,176,000 kg CO2e, with Scope 1 at approximately 168,777,000 kg CO2e, Scope 2 at about 87,095,000 kg CO2e, and Scope 3 emissions at around 5,732,556,000 kg CO2e. Ebro Foods has set ambitious reduction targets, aiming for a 30% reduction in Scope 1 emissions and a 25% reduction in Scope 2 emissions by 2030, using 2020 as the baseline. Additionally, the company is committed to reducing its Scope 1 and 2 emissions to near zero by 2025. Notably, they are replacing coolant R22 with R32, which has a lower global warming potential, targeting a 60% reduction in emissions from this initiative. The company is actively engaged in initiatives to calculate and reduce its carbon footprint, including a commitment to reduce logistics emissions by 20% over five years, as part of the Lean & Green programme. Ebro Foods' emissions data is sourced directly from Ebro Foods, S.A., with no cascaded data from a parent organization.
Access structured emissions data, company-specific emission factors, and source documents
| 2014 | 2015 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 150,013,000 | 000,000,000 | - | - | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 100,014,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | 000,000,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | - | - | - | 00,000,000 | - | - | - | 0,000,000,000 | 0,000,000,000 |
Ebro Foods's Scope 3 emissions, which increased by 25% last year and increased significantly since 2019, demonstrating supply chain emissions tracking. Nearly all of their carbon footprint comes from suppliers and value chain emissions, representing nearly all emissions under the GHG Protocol, with detailed category breakdown helping identify key emission sources across their value chain.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Ebro Foods has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.


Common questions about Ebro Foods's sustainability data and climate commitments