Public Profile

FRoSTA

FRoSTA AG, headquartered in Bremerhaven, Germany, is a leading player in the frozen food industry, renowned for its commitment to quality and sustainability. Founded in 1905, the company has evolved significantly, establishing a strong presence across Europe, particularly in Germany, Austria, and Switzerland. Specialising in frozen fish, vegetables, and ready meals, FRoSTA distinguishes itself through its use of natural ingredients and innovative production methods, ensuring that their products retain maximum flavour and nutritional value. The company has garnered recognition for its eco-friendly practices and transparency in sourcing, positioning itself as a trusted brand among health-conscious consumers. With a focus on quality and sustainability, FRoSTA continues to set benchmarks in the frozen food sector, making it a preferred choice for both retail and foodservice markets.

DitchCarbon Score

How does FRoSTA's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

15

Industry Benchmark

FRoSTA's score of 10 is higher than 62% of the industry. This can give you a sense of how well the company is doing compared to its peers.

62%

FRoSTA's reported carbon emissions

In 2020, FRoSTA reported significant emissions from its production processes, with specific emissions data indicating approximately 32,000 kg CO2e for fresh herbs from heated greenhouses, 24,000 kg CO2e for butter, 14,000 kg CO2e for beef, and 3,000 kg CO2e for fish. However, the company has not disclosed specific Scope 1, 2, or 3 emissions data, nor has it set formal reduction targets or climate pledges as part of its sustainability strategy. Despite the absence of defined reduction initiatives or commitments to the Science Based Targets initiative (SBTi), FRoSTA is actively engaged in addressing its carbon footprint through its production practices. The company’s focus on sustainable sourcing and production methods reflects an industry trend towards reducing environmental impact, although specific targets or achievements have not been publicly outlined. Overall, while FRoSTA has made strides in understanding its emissions profile, further transparency regarding its climate commitments and reduction strategies would enhance its sustainability narrative.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. FRoSTA's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. FRoSTA is headquartered in DE, which has a rank of medium, indicating medium grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

FRoSTA is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Taking Reduction Action?

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Where does DitchCarbon data come from?

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