Public Profile

Michel's Bakery

Michel's Bakery, a renowned name in the US bakery industry, has been delighting customers since its inception in 1995. Headquartered in the heart of the United States, the bakery operates across several major regions, offering a diverse range of artisanal baked goods. Specialising in gourmet pastries, breads, and cakes, Michel's Bakery stands out for its commitment to using high-quality, locally sourced ingredients. This dedication to craftsmanship has earned the bakery a loyal customer base and numerous accolades over the years. With a strong market position, Michel's Bakery continues to innovate while maintaining traditional baking techniques, ensuring that each product is not only delicious but also unique. Their focus on quality and flavour has solidified their reputation as a leader in the competitive bakery landscape.

DitchCarbon Score

How does Michel's Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Michel's Bakery's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

Michel's Bakery's reported carbon emissions

Michel's Bakery currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. Without specific emissions figures or commitments, it is challenging to assess their carbon footprint or climate initiatives. However, the bakery industry is increasingly focusing on sustainability and reducing carbon emissions, and it is likely that Michel's Bakery is aware of these trends and may be working towards improving their environmental impact. For a comprehensive understanding of their climate commitments, further information would be required.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Michel's Bakery's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Michel's Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Michel's Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers