Michel's Bakery
Michel's Bakery, a renowned name in the US bakery industry, has been delighting customers since its inception in 1995. Headquartered in the heart of the United States, the bakery operates across several major regions, offering a diverse range of artisanal baked goods. Specialising in gourmet pastries, breads, and cakes, Michel's Bakery stands out for its commitment to using high-quality, locally sourced ingredients. This dedication to craftsmanship has earned the bakery a loyal customer base and numerous accolades over the years. With a strong market position, Michel's Bakery continues to innovate while maintaining traditional baking techniques, ensuring that each product is not only delicious but also unique. Their focus on quality and flavour has solidified their reputation as a leader in the competitive bakery landscape.
DitchCarbon Score
How does Michel's Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Michel's Bakery's score of 13 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Michel's Bakery's reported carbon emissions
Michel's Bakery, headquartered in the US, currently does not have specific carbon emissions data available for the most recent year. As a current subsidiary of Michel's Bakery, Inc., the company has not disclosed any absolute emissions figures, including Scope 1, 2, or 3 emissions, nor has it set any documented reduction targets or climate pledges. Despite the absence of specific emissions data, it is important to note that the bakery is part of a broader industry context where many organisations are increasingly committing to sustainability and carbon reduction initiatives. However, without specific commitments or targets from Michel's Bakery, it is unclear how they plan to address their carbon footprint. As the company continues to operate within the food and beverage sector, it may benefit from aligning with industry standards and best practices in climate action, potentially looking towards frameworks such as the Science Based Targets initiative (SBTi) for future guidance.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Michel's Bakery is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
