Panera Bread
Panera Bread, officially known as Panera LLC, is a prominent player in the fast-casual dining industry, headquartered in the United States. Founded in 1987, the company has grown significantly, with a strong presence across North America, offering a diverse menu that includes freshly baked bread, salads, and soups. Renowned for its commitment to quality, Panera Bread distinguishes itself through its clean ingredients and innovative menu options, catering to health-conscious consumers. The brand has achieved notable milestones, including the introduction of its "Panera Cares" community model and a robust digital ordering system. With a market position as a leader in the fast-casual segment, Panera Bread continues to set trends in the industry, focusing on sustainability and customer experience, making it a favourite among diners seeking wholesome, delicious meals.
DitchCarbon Score
How does Panera Bread's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Panera Bread's score of 22 is higher than 90% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Panera Bread's reported carbon emissions
As of 2022, Panera Bread's total carbon emissions amounted to approximately 2,108,625,000 kg CO2e. This figure includes 96,741,000 kg CO2e from Scope 1 emissions, which are direct emissions from owned or controlled sources, and 122,041,000 kg CO2e from Scope 2 emissions, which are indirect emissions from the generation of purchased electricity, steam, heating, and cooling. The majority of their emissions, approximately 1,885,305,000 kg CO2e, fall under Scope 3, which encompasses all other indirect emissions in the value chain. In recent years, Panera Bread has demonstrated a commitment to reducing its carbon footprint. The company has set near-term targets aligned with the Science Based Targets initiative (SBTi), indicating a commitment to limiting global warming to 1.5°C. However, they have not yet committed to a net-zero target. Their emissions intensity for Scope 1 and 2 combined was reported at 48.0 kg CO2e per square foot in 2022. Overall, Panera Bread's climate commitments reflect a proactive approach to addressing climate change within the restaurant and leisure sector, although specific reduction targets have not been publicly detailed.
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Access structured emissions data, company-specific emission factors, and source documents
Get Started| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | |
|---|---|---|---|---|---|---|---|
| Scope 1 | 259,298,000 | 000,000,000 | 000,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 2 | 174,627,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Panera Bread is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
