Mosa Meat
Mosa Meat, a pioneering company in the cultivated meat industry, is headquartered in the Netherlands (NL) and has made significant strides in the field since its founding in 2016. The company focuses on developing lab-grown beef products, aiming to provide sustainable alternatives to traditional meat production. Mosa Meat's flagship product, the cultivated beef burger, stands out for its innovative approach to meat production, utilising advanced cellular agriculture techniques. This unique method not only reduces the environmental impact associated with livestock farming but also addresses ethical concerns related to animal welfare. With a strong market position, Mosa Meat has garnered attention for its commitment to sustainability and has achieved notable milestones, including successful funding rounds and partnerships aimed at scaling production. As a leader in the cultivated meat sector, Mosa Meat is poised to transform the future of food.
DitchCarbon Score
How does Mosa Meat's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Production of Other Meats industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Mosa Meat's score of 3 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Mosa Meat's reported carbon emissions
Mosa Meat, headquartered in the Netherlands (NL), currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of emissions data, it is important to note that Mosa Meat is committed to sustainability and reducing its environmental impact. However, specific reduction targets or initiatives have not been disclosed. The company operates within the cultivated meat industry, which is generally focused on lowering greenhouse gas emissions compared to traditional livestock farming. Mosa Meat's climate commitments align with broader industry trends aimed at achieving significant reductions in carbon emissions, although detailed information on their specific strategies or targets is currently unavailable.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Mosa Meat is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
