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Pre-Prepared Foods
US
updated 7 days ago

Eat Just Sustainability Profile

Company website

Eat Just, Inc., commonly known as Eat Just, is a pioneering food technology company headquartered in the United States. Founded in 2011, the company has made significant strides in the plant-based food industry, focusing on sustainable and innovative alternatives to traditional animal products. With major operations across North America and Asia, Eat Just is renowned for its flagship product, JUST Egg, a revolutionary plant-based egg substitute that offers a unique, cholesterol-free option for consumers. The company has garnered attention for its commitment to sustainability and animal welfare, positioning itself as a leader in the growing market for alternative proteins. Notable achievements include partnerships with major food retailers and recognition for its contributions to food innovation. Through its dedication to quality and sustainability, Eat Just continues to reshape the future of food.

DitchCarbon Score

How does Eat Just's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

8

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Eat Just's score of 8 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

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Eat Just's reported carbon emissions

Eat Just, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. The company has not disclosed any climate commitments or pledges, indicating a lack of formalised strategies in this area. As such, there are no emissions figures, such as Scope 1, 2, or 3 emissions, to report. Without specific data or commitments, it is unclear how Eat Just is addressing its carbon footprint or contributing to climate action within the industry.

How Carbon Intensive is Eat Just's Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Eat Just's primary industry is Prepared/preserved foods, which is high in terms of carbon intensity compared to other industries.

How Carbon Intensive is Eat Just's Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Eat Just is in US, which has a low grid carbon intensity relative to other regions.

Eat Just's Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Eat Just has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Compare Eat Just's Emissions with Industry Peers

Nestle

CH
•
Food products nec
Updated 2 days ago

Oatly

SE
•
Food products nec
Updated 11 days ago

Beyond Meat

US
•
Sugar
Updated 17 days ago

Blue Diamond Growers, Inc.

US
•
Prepared/preserved foods
Updated about 23 hours ago

Danone

FR
•
Dairy products
Updated about 3 hours ago

Unilever

GB
•
Food products nec
Updated 2 days ago

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers

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