Premio Foods
Premio Foods, a leading name in the food industry, is headquartered in the United States and operates extensively across North America. Founded in 1979, the company has established itself as a prominent manufacturer of high-quality Italian sausages and other meat products, catering to a diverse range of culinary needs. With a commitment to using premium ingredients and traditional recipes, Premio Foods offers a unique selection of products, including fresh and frozen sausages, meatballs, and deli meats. Their dedication to quality and flavour has earned them a loyal customer base and a strong market position. Recognised for their innovation and excellence, Premio Foods continues to set industry standards, making them a trusted choice for both consumers and food service professionals alike.
DitchCarbon Score
How does Premio Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Premio Foods's score of 3 is lower than 93% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Premio Foods's reported carbon emissions
Premio Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Premio Foods has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi). Furthermore, there are no documented climate pledges or initiatives that indicate their approach to addressing climate change or reducing their carbon footprint. As the food industry increasingly focuses on sustainability and climate action, Premio Foods may need to consider establishing clear emissions reduction strategies and commitments to align with industry standards and expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Premio Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
