Restaurant Brands Asia Limited, commonly referred to as RBAL, is a prominent player in the fast-food industry, headquartered in India. Established in 2019, the company has rapidly expanded its operations across major regions in Asia, focusing primarily on the quick-service restaurant sector. RBAL is renowned for its ownership of iconic brands such as Burger King and Popeyes, offering a diverse menu that caters to local tastes while maintaining global standards. The company distinguishes itself through innovative product offerings and a commitment to quality, ensuring a unique dining experience for its customers. With a strong market presence, RBAL has achieved significant milestones, including the successful launch of numerous outlets across India and other Asian markets. Its strategic approach and dedication to customer satisfaction have solidified its position as a leader in the competitive fast-food landscape.
How does Restaurant Brands Asia Limited's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Restaurant Brands Asia Limited's score of 11 is lower than 54% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Restaurant Brands Asia Limited reported total carbon emissions of approximately 11,269,810 kg CO2e, all of which fall under Scope 1 emissions, as there were no Scope 2 emissions recorded. The company’s revenue for the same year was about USD 250,153,313. For 2024, emissions increased to approximately 15,633,000 kg CO2e for Scope 1, while Scope 2 emissions were reported at about 59,887,000 kg CO2e. This indicates a significant rise in total emissions, reflecting the company's growth and operational expansion, with revenue reaching approximately USD 292,498,674. Despite these figures, Restaurant Brands Asia Limited has not disclosed any specific reduction targets or initiatives aimed at decreasing their carbon footprint. The absence of climate pledges or commitments suggests a need for further action in addressing climate change and enhancing sustainability practices within the organisation. Overall, while the company has made strides in reporting its emissions, the lack of defined reduction strategies highlights an opportunity for improvement in its climate commitments.
Access structured emissions data, company-specific emission factors, and source documents
2022 | 2023 | 2024 | |
---|---|---|---|
Scope 1 | 11,269,810 | 00,000,000 | 00,000,000 |
Scope 2 | - | - | 00,000,000 |
Scope 3 | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Restaurant Brands Asia Limited is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.