Restaurant Brands Asia Limited, commonly referred to as RBAL, is a prominent player in the fast-food industry, headquartered in India. Established in 2019, the company has rapidly expanded its operations across major regions in Asia, focusing primarily on the quick-service restaurant sector. RBAL is renowned for its ownership of iconic brands such as Burger King and Popeyes, offering a diverse menu that caters to local tastes while maintaining global standards. The company distinguishes itself through innovative product offerings and a commitment to quality, ensuring a unique dining experience for its customers. With a strong market presence, RBAL has achieved significant milestones, including the successful launch of numerous outlets across India and other Asian markets. Its strategic approach and dedication to customer satisfaction have solidified its position as a leader in the competitive fast-food landscape.
How does Restaurant Brands Asia Limited's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Restaurant Brands Asia Limited's score of 15 is lower than 88% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2024, Restaurant Brands Asia Limited reported total carbon emissions of approximately 15,633,000 kg CO2e for Scope 1 and about 59,887,000 kg CO2e for Scope 2. This reflects a significant increase in emissions compared to 2023, where Scope 1 emissions were about 11,269,810 kg CO2e, with no Scope 2 data disclosed. In 2022, the company reported similar Scope 1 emissions of approximately 11,269,810 kg CO2e, while Scope 2 emissions were recorded at zero. The company has not set specific reduction targets or climate pledges, and there are no disclosed initiatives aimed at reducing emissions. Furthermore, there is no data on Scope 3 emissions, indicating a potential area for future focus. The emissions data is not cascaded from any parent organization, and all figures are directly reported by Restaurant Brands Asia Limited. Overall, while the company has made strides in reporting its emissions, the lack of reduction targets and initiatives suggests an opportunity for enhanced climate commitment moving forward.
Access structured emissions data, company-specific emission factors, and source documents
2022 | 2023 | 2024 | |
---|---|---|---|
Scope 1 | 11,269,810 | 00,000,000 | 00,000,000 |
Scope 2 | - | - | 00,000,000 |
Scope 3 | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Restaurant Brands Asia Limited is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.