Restaurant Brands Asia Limited, commonly referred to as RBAL, is a prominent player in the fast-food industry, headquartered in India. Established in 2019, the company has rapidly expanded its operations across major regions in Asia, focusing primarily on the quick-service restaurant sector. RBAL is renowned for its ownership of iconic brands such as Burger King and Popeyes, offering a diverse menu that caters to local tastes while maintaining global standards. The company distinguishes itself through innovative product offerings and a commitment to quality, ensuring a unique dining experience for its customers. With a strong market presence, RBAL has achieved significant milestones, including the successful launch of numerous outlets across India and other Asian markets. Its strategic approach and dedication to customer satisfaction have solidified its position as a leader in the competitive fast-food landscape.
How does Restaurant Brands Asia Limited's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Restaurant Brands Asia Limited's score of 18 is lower than 92% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Restaurant Brands Asia Limited reported total carbon emissions of approximately 11,269,810 kg CO2e from Scope 1 sources, with no emissions recorded for Scope 2. This figure represents a consistent level of emissions compared to 2022, where the Scope 1 emissions were also about 11,269,810 kg CO2e. Looking ahead to 2024, the company anticipates an increase in emissions, with projected Scope 1 emissions rising to approximately 15,633,000 kg CO2e and Scope 2 emissions estimated at about 59,887,000 kg CO2e. This indicates a significant shift in their emissions profile, particularly with the introduction of Scope 2 emissions. Despite these figures, Restaurant Brands Asia Limited has not disclosed any specific reduction targets or initiatives aimed at decreasing their carbon footprint. The absence of documented climate pledges or targets suggests that the company may still be in the early stages of formalising its climate commitments. Overall, while the company has maintained a steady level of Scope 1 emissions, the anticipated increase in 2024 highlights the need for a strategic approach to carbon management and sustainability.
Access structured emissions data, company-specific emission factors, and source documents
2022 | 2023 | 2024 | |
---|---|---|---|
Scope 1 | 11,269,810 | 00,000,000 | 00,000,000 |
Scope 2 | - | - | 00,000,000 |
Scope 3 | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Restaurant Brands Asia Limited is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.