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Rodriguez Foods, a prominent player in the food manufacturing industry, is headquartered in the United States and operates extensively across North America. Founded in 1985, the company has established itself as a leader in producing high-quality, authentic Mexican food products, including tortillas, salsas, and snacks.
Rodriguez Foods is renowned for its commitment to using traditional recipes and premium ingredients, setting it apart in a competitive market. With a focus on innovation and sustainability, the company has achieved significant milestones, including expanding its product line and enhancing its distribution network.
Recognised for its exceptional quality and customer satisfaction, Rodriguez Foods continues to strengthen its market position, making it a trusted choice for consumers seeking authentic flavours and convenient meal solutions.
3
DitchCarbon score
-14 vs industry average
Rodriguez Foods’s score of 3 is lower than 36% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Very High
Pre-Prepared Foods is among the most carbon-intensive industries
Industry performance
0.427
20182025
The Pre-Prepared Foods industry has reduced its overall emissions by 16% since 2018
Reported emissions
No reported emissions data is available for Rodriguez Foods yet.
Rodriguez Foods's reported carbon emissions
Rodriguez Foods, headquartered in the US, currently does not have any reported carbon emissions data for the latest year. As such, there are no specific figures available regarding their Scope 1, Scope 2, or Scope 3 emissions. Additionally, the company has not outlined any formal reduction targets or commitments to climate initiatives, such as those from the Science Based Targets initiative (SBTi) or other industry standards.
In the absence of emissions data and reduction commitments, it is important to note that many companies in the food industry are increasingly focusing on sustainability and carbon footprint reduction. This trend reflects a growing recognition of the need to address climate change and its impacts on food production and supply chains. Rodriguez Foods may consider aligning with these industry practices to enhance their environmental responsibility and transparency in the future.
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Rodriguez Foods’s Climate Goals (2030 & 2050)
No climate goals have been disclosed for Rodriguez Foods yet.
Scope 3 top emissions categories
No scope 3 category breakdown has been disclosed yet.
Climate initiatives
Science Based Targets Initiative
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Not active
Carbon Disclosure Project
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Not active
The Climate Pledge
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Not active
UN Global Compact Climate Champions initiative
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Not active
RE 100
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Not active
Climate Action 100
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Not active
Emissions comparison with industry peers
View similar organisationsCompanyCountryIndustryLast updatedScoreDetails
Rodriguez Foods11 months ago
3
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