Saputo
Saputo Inc., a leading Canadian dairy processor, is headquartered in Montreal, Quebec, and operates extensively across North America, Australia, and Europe. Founded in 1954, the company has grown significantly, becoming one of the largest dairy companies globally, renowned for its commitment to quality and innovation. Specialising in the production of cheese, milk, and dairy ingredients, Saputo offers a diverse range of products that cater to both retail and foodservice sectors. Their unique approach to sustainability and product development sets them apart in the competitive dairy industry. With a strong market position, Saputo has achieved notable milestones, including numerous acquisitions that have expanded its operational footprint and product offerings. The company continues to be a trusted name in dairy, recognised for its dedication to excellence and community engagement.
DitchCarbon Score
How does Saputo's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Dairy Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Saputo's score of 28 is higher than 63% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Saputo's reported carbon emissions
In 2023, Saputo Inc., headquartered in Canada, reported significant greenhouse gas emissions across various scopes. The company disclosed emissions of approximately 520,784,000 kg CO2e for Scope 1, 396,889,000 kg CO2e for Scope 2, and a substantial 13,848,474,000 kg CO2e for Scope 3. This data highlights the extensive impact of their operations, particularly in Scope 3, which encompasses emissions from the entire value chain. Saputo has set ambitious targets to reduce its carbon footprint. The company aims to achieve a 42.6% reduction in absolute Scope 1 and 2 emissions by 2030, using 2020 as the baseline year. Additionally, they are committed to reducing Scope 3 emissions by 39% per ton of fresh weight of fat-protein corrected milk by the same year. These targets are aligned with the Science Based Targets initiative (SBTi) and reflect a commitment to sustainable practices within the food and beverage processing sector. Furthermore, Saputo has pledged to ensure that 86% of its suppliers and customers, based on emissions, will have science-based targets by 2030. The company is also focused on eliminating deforestation linked to its primary commodities by December 31, 2025. Overall, Saputo's climate commitments and reduction targets demonstrate a proactive approach to addressing climate change and reducing their overall carbon emissions.
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| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|---|---|---|---|
| Scope 1 | 382,601,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 351,589,000 | - | - | - | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Saputo is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
