Saputo Sustainability Profile
Saputo Inc., a leading Canadian dairy processor, is headquartered in Montreal, Quebec, and operates extensively across North America, Australia, and Europe. Founded in 1954, the company has grown significantly, becoming one of the largest dairy companies globally, renowned for its commitment to quality and innovation. Specialising in the production of cheese, milk, and dairy ingredients, Saputo offers a diverse range of products that cater to both retail and foodservice sectors. Their unique approach to sustainability and product development sets them apart in the competitive dairy industry. With a strong market position, Saputo has achieved notable milestones, including numerous acquisitions that have expanded its operational footprint and product offerings. The company continues to be a trusted name in dairy, recognised for its dedication to excellence and community engagement.
DitchCarbon Score
How does Saputo's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Dairy Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Saputo's score of 52 is higher than 74% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Saputo's reported carbon emissions
In 2024, Saputo Inc. reported total greenhouse gas emissions of approximately 13,825,661,000 kg CO2e, comprising 509,543,000 kg CO2e from Scope 1, 369,574,000 kg CO2e from Scope 2, and about 13,825,661,000 kg CO2e from Scope 3 emissions. In 2023, the figures were slightly higher, with Scope 1 emissions at 520,784,000 kg CO2e, Scope 2 at 396,889,000 kg CO2e, and Scope 3 at approximately 13,848,474,000 kg CO2e. Saputo has set ambitious reduction targets through the Science Based Targets initiative (SBTi). The company aims to achieve a 42.6% reduction in absolute Scope 1 and 2 emissions by 2030, using 2020 as the baseline year. Additionally, it targets a 39% reduction in Scope 3 emissions per ton of fresh weight of fat-protein corrected milk by the same year. Furthermore, Saputo commits to ensuring that 86% of its suppliers and customers, based on emissions, will have science-based targets by 2030. The company is also focused on sustainability, pledging to eliminate deforestation linked to its primary commodities by December 31, 2025. These commitments reflect Saputo's dedication to addressing climate change and reducing its carbon footprint in the food and beverage processing sector.
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| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 382,601,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 351,589,000 | - | - | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - | - | - | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 |
How Carbon Intensive is Saputo's Industry?
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Saputo's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Saputo has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
Frequently Asked Questions
Common questions about Saputo's sustainability data and climate commitments