Siam Agro-Food Industry
Siam Agro-Food Industry Co., Ltd., commonly referred to as Siam Agro, is a leading player in the agro-food sector, headquartered in Thailand. Established in 1991, the company has made significant strides in the production and export of high-quality food products, primarily focusing on processed fruits and vegetables. With a strong operational presence in Southeast Asia and beyond, Siam Agro has built a reputation for excellence in food safety and quality assurance. The company’s core offerings include canned fruits, frozen vegetables, and a variety of sauces, all distinguished by their adherence to international standards and innovative processing techniques. Siam Agro's commitment to sustainability and customer satisfaction has positioned it as a trusted partner in the global food supply chain, earning accolades for its contributions to the industry.
DitchCarbon Score
How does Siam Agro-Food Industry's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Rubber and Plastic Products industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Siam Agro-Food Industry's score of 13 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Siam Agro-Food Industry's reported carbon emissions
Siam Agro-Food Industry, headquartered in Thailand, currently does not report specific carbon emissions data for the most recent year, as indicated by the absence of emissions figures. The company is classified as a current subsidiary of Siam Agro-Food Industry Public Company Limited, but no emissions data has been cascaded from the parent organization. In terms of climate commitments, there are no documented reduction targets or initiatives available, including those aligned with the Science Based Targets initiative (SBTi) or other industry standards. This lack of specific data suggests that while the company may be aware of the importance of addressing climate change, it has not yet established measurable goals or publicly committed to specific reduction strategies. As the industry increasingly focuses on sustainability and carbon footprint reduction, Siam Agro-Food Industry may need to consider developing and communicating clear climate commitments to align with global standards and expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Siam Agro-Food Industry is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
