The Wine Group Sustainability Profile
The Wine Group, a prominent player in the global wine industry, is headquartered in the United States, with significant operations across key regions including California and New York. Founded in 1981, the company has established itself as a leader in producing a diverse range of wines, from premium to value offerings, catering to various consumer preferences. Renowned for its innovative approach, The Wine Group boasts a portfolio that includes well-known brands such as Franzia and Cupcake Vineyards, each distinguished by quality and accessibility. The company has achieved notable milestones, including recognition for sustainable practices and a commitment to environmental stewardship. With a strong market position, The Wine Group continues to shape the wine landscape, delivering exceptional products that resonate with wine enthusiasts worldwide.
DitchCarbon Score
How does The Wine Group's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Beverage Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
The Wine Group's score of 27 is higher than 54% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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The Wine Group's reported carbon emissions
In 2023, The Wine Group reported total carbon emissions of approximately 8,700 kg CO2e, comprising 1,502 kg CO2e from Scope 1, 205 kg CO2e from Scope 2, and 6,993 kg CO2e from Scope 3 emissions. This reflects an increase in emissions from 2021, when the total was about 7,168 kg CO2e, with Scope 1 emissions at 1,203 kg CO2e, Scope 2 at 492 kg CO2e, and Scope 3 at 5,473 kg CO2e. The Wine Group has set ambitious reduction targets, aiming for a 15% reduction in Scope 1 emissions by 2033, focusing on renewable energy deployment and reduced fossil fuel use. Additionally, they plan to decrease glass weight by 3% by 2025, which will contribute to Scope 2 emissions reduction. A further 10% reduction in Scope 1 emissions is targeted from 2021 to 2028, primarily through glass weight reduction and solar panel installation. Long-term goals include a 30% reduction in emissions from 2039 to 2043 and an additional 9% reduction in the final phase of their RTZ plan from 2049 to 2050. These commitments reflect The Wine Group's dedication to addressing climate change and reducing their carbon footprint in the wine industry.
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| 2021 | 2023 | |
|---|---|---|
| Scope 1 | 1,203 | 0,000 |
| Scope 2 | 492 | 000 |
| Scope 3 | 5,473 | 0,000 |
How Carbon Intensive is The Wine Group's Industry?
How Carbon Intensive is The Wine Group's Location?
The Wine Group's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
The Wine Group has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
