Public Profile

Wine Society

The Wine Society, a renowned British cooperative, is headquartered in Stevenage, GB, and has been a cornerstone of the wine industry since its establishment in 1874. With a commitment to sourcing exceptional wines from around the globe, it operates primarily in the UK, catering to a diverse clientele of wine enthusiasts and connoisseurs. Specialising in a wide range of wines, The Wine Society offers unique products that are often exclusive to its members, ensuring a distinctive selection that stands out in the market. Its dedication to quality and sustainability has earned it a respected position within the industry, marked by numerous accolades and a loyal customer base. As a pioneer in the wine cooperative model, The Wine Society continues to innovate while upholding its rich heritage.

DitchCarbon Score

How does Wine Society's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

31

Industry Average

Mean score of companies in the Beverage Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Wine Society's score of 31 is higher than 92% of the industry. This can give you a sense of how well the company is doing compared to its peers.

92%

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Wine Society's reported carbon emissions

In 2023, Wine Society reported total carbon emissions of approximately 208,050 kg CO2e, comprising 52,520 kg CO2e from Scope 1 and 155,530 kg CO2e from Scope 3 emissions. Notably, there were no reported Scope 2 emissions. The Scope 3 emissions included significant contributions from purchased goods and services (12,940 kg CO2e) and waste generated in operations (6,960 kg CO2e). Wine Society has set ambitious climate commitments, aiming for a 100% reduction in Scope 1 and 2 emissions by 2028. Additionally, they have committed to a 42% reduction in Scope 1 and 2 emissions by 2030, using 2021 as the baseline year. This target aligns with the Science Based Targets initiative (SBTi) and is designed to support efforts to limit global warming to 1.5°C. In summary, Wine Society is actively working towards significant emissions reductions, with clear targets in place to enhance their sustainability efforts and mitigate climate impact.

Unlock detailed emissions data

Access structured emissions data, company-specific emission factors, and source documents

202120222023
Scope 1
200
-
00,000
Scope 2
100
-
-
Scope 3
300
-
000,000

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Wine Society's primary industry is Beverages, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Wine Society is in GB, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Wine Society is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers