D'Artagnan, officially known as D'Artagnan Gourmet Foods, is a leading purveyor of high-quality meats and gourmet products based in the United States. Founded in 1980, the company has established itself as a pioneer in the sustainable and ethical sourcing of meats, particularly specialising in duck, game, and organic poultry. With its headquarters in Newark, New Jersey, D'Artagnan serves a diverse clientele across major operational regions, including the Northeast and West Coast.
Renowned for its commitment to quality, D'Artagnan offers a unique range of products, including artisanal charcuterie and specialty meats, all sourced from trusted farms that prioritise animal welfare. The company has garnered a strong market position, recognised for its innovative approach and dedication to sustainability, making it a preferred choice for chefs and food enthusiasts alike.
-4 vs industry average
D'Artagnan’s score of 3 is lower than 40% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Sugar Processing is among the most carbon-intensive industries
Industry performance
The Sugar Processing industry has reduced its overall emissions by 2% since 2019
Reported emissions
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D'Artagnan’s Climate Goals (2030 & 2050)
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Scope 3 top emissions categories
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Emissions comparison with industry peers
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