Hari Masa, a prominent player in the food and beverage industry, is headquartered in Mexico (MX) and operates extensively across Latin America. Founded in 2005, the company has established itself as a leader in the production of high-quality seafood products, particularly specialising in sushi-grade fish and innovative seafood solutions.
With a commitment to sustainability and quality, Hari Masa offers a unique range of products that cater to both retail and food service sectors. Their dedication to sourcing fresh, responsibly caught seafood sets them apart in a competitive market. Over the years, the company has achieved significant milestones, including certifications that underscore their commitment to environmental stewardship.
Recognised for their excellence, Hari Masa continues to strengthen its market position, making waves in the culinary world with their premium offerings and dedication to customer satisfaction.
-12 vs industry average
Hari Masa’s score of 3 is lower than 30% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Wheat Farms is among the most carbon-intensive industries
Industry performance
The Wheat Farms industry has reduced its overall emissions by 51% since 2019
Reported emissions
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Hari Masa’s Climate Goals (2030 & 2050)
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Scope 3 top emissions categories
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Hari Masa
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