Just Salad
Just Salad, a prominent player in the fast-casual dining industry, is headquartered in the United States and operates extensively across major urban regions. Founded in 2006, the company has established itself as a leader in providing fresh, customisable salads and bowls, catering to health-conscious consumers seeking nutritious meal options. With a commitment to sustainability, Just Salad stands out through its unique reusable bowl programme, encouraging eco-friendly practices among its patrons. The brand's focus on high-quality ingredients and innovative flavour combinations has garnered a loyal customer base, positioning it as a go-to choice for those prioritising healthy eating. Notable achievements include rapid expansion and recognition for its contributions to the fast-casual sector, solidifying Just Salad's reputation as a pioneer in the salad-centric dining experience.
DitchCarbon Score
How does Just Salad's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Just Salad's score of 25 is higher than 56% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Just Salad's reported carbon emissions
In 2021, Just Salad reported total carbon emissions of approximately 15,349,000 kg CO2e. This figure includes emissions across all three scopes: Scope 1 emissions totalled about 75,000 kg CO2e, with mobile combustion contributing 8,000 kg CO2e and stationary combustion accounting for 35,000 kg CO2e. Scope 2 emissions were reported at approximately 1,509,000 kg CO2e. The most significant portion of their emissions comes from Scope 3, which reached about 13,549,000 kg CO2e. Key contributors to Scope 3 emissions include purchased goods and services (approximately 6,979,000 kg CO2e), waste generated in operations (about 1,166,000 kg CO2e), and employee commuting (approximately 661,000 kg CO2e). Despite the substantial emissions figures, Just Salad has not publicly disclosed specific reduction targets or initiatives as part of their climate commitments. There are no reported Science-Based Targets Initiative (SBTi) targets or other formal climate pledges. The company operates independently, with no emissions data cascaded from a parent organisation. Overall, Just Salad's emissions profile highlights the significant impact of their supply chain and operational activities, underscoring the need for targeted strategies to reduce their carbon footprint in the future.
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| 2021 | |
|---|---|
| Scope 1 | 75,000 |
| Scope 2 | 1,509,000 |
| Scope 3 | 13,549,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Just Salad is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
