Mt. Olive Pickle Company, often referred to simply as Mt. Olive, is a renowned leader in the pickle industry, headquartered in Mt. Olive, North Carolina, USA. Founded in 1926, the company has established itself as a staple in the food sector, particularly in the production of pickles, relishes, and other pickled products. With a commitment to quality and flavour, Mt. Olive offers a diverse range of products, including their signature dill pickles and sweet relishes, which are celebrated for their distinctive taste and crunch. The company has achieved significant milestones, including expanding its distribution across the United States and earning numerous awards for product excellence. As a prominent player in the pickle market, Mt. Olive Pickle Company continues to innovate while maintaining its reputation for quality, making it a favourite among consumers and retailers alike.
How does Mt. Olive Pickle Company's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Mt. Olive Pickle Company's score of 8 is lower than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.
As of the latest available data, the Mt. Olive Pickle Company does not report any specific carbon emissions figures, indicating a lack of publicly disclosed emissions data. Consequently, there are no recorded Scope 1, 2, or 3 emissions figures to analyse. Furthermore, the company has not established any documented reduction targets or commitments to the Science Based Targets initiative (SBTi) or similar climate pledges. This absence of data suggests that Mt. Olive Pickle Company may not currently have formalised climate commitments or reduction initiatives in place. In the context of the industry, many companies are increasingly focusing on sustainability and carbon reduction strategies. However, without specific emissions data or commitments, it is challenging to assess Mt. Olive Pickle Company's position relative to its peers in the food production sector.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Mt. Olive Pickle Company has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
