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Seafood Production
US
updated a month ago

Phillips Foods, Inc.

Company website

Phillips Foods, Inc., a prominent name in the seafood industry, is headquartered in the United States and operates extensively across North America and beyond. Founded in 1914, the company has established itself as a leader in the production and distribution of high-quality seafood products, including crab meat, shrimp, and a variety of frozen seafood offerings. Renowned for its commitment to sustainability and innovation, Phillips Foods has achieved significant milestones, such as pioneering the use of advanced processing techniques that ensure freshness and flavour. With a strong market position, the company is celebrated for its unique product lines, including the award-winning Phillips Crab Meat, which is sourced from sustainable fisheries. As a trusted supplier to both retail and foodservice sectors, Phillips Foods continues to set industry standards while delivering exceptional seafood experiences.

DitchCarbon Score

How does Phillips Foods, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

2

Industry Average

Mean score of companies in the Seafood Production industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

7

Industry Benchmark

Phillips Foods, Inc.'s score of 2 is lower than 88% of the industry. This can give you a sense of how well the company is doing compared to its peers.

12%

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Phillips Foods, Inc.'s reported carbon emissions

Phillips Foods, Inc., headquartered in the US, currently does not report any specific carbon emissions data, as there are no available figures for emissions in kg CO2e. Additionally, the company has not established any documented reduction targets or climate pledges. In the absence of specific emissions data or commitments, it is important to note that many companies in the food industry are increasingly focusing on sustainability and climate action. This includes setting science-based targets and engaging in initiatives aimed at reducing their carbon footprint. However, without specific commitments or data from Phillips Foods, Inc., it is unclear how they align with these industry trends. As the company continues to navigate the evolving landscape of climate responsibility, stakeholders may look for future disclosures regarding their emissions and sustainability initiatives.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Phillips Foods, Inc.'s primary industry is Seafood, which is high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Phillips Foods, Inc. is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Phillips Foods, Inc. is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers

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