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Taco Bell Corp., widely recognised as Taco Bell, is a prominent global leader within the quick-service restaurant (QSR) sector. Headquartered in the US, this influential enterprise operates within the dynamic Hotel and restaurant services industry, delivering Mexican-inspired food experiences. With an extensive network of thousands of locations, Taco Bell boasts a significant international presence across the globe.
Specialising in innovative, value-driven Mexican-inspired cuisine, Taco Bell has consistently redefined the fast-food landscape. From iconic tacos and burritos to unique speciality items, the brand offers a distinctive menu appealing to a broad consumer base. This commitment to flavourful options and accessibility has firmly cemented its position as a go-to destination for quick and satisfying meals.
+24 vs industry average
Taco Bell Corp.’s score of 50 is higher than 68% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Hospitality has typical carbon intensity
The Hospitality industry has reduced its overall emissions by 32% since 2018
No reported emissions data is available for Taco Bell Corp. yet.
Taco Bell Corp. does not have directly reported emissions data available.
However, Taco Bell Corp. does not have its own SBTi commitments. Instead, its climate commitments are cascaded from TAC CO.,LTD., which is its parent company. TAC CO.,LTD. (an SME in Japan, operating in the Automobiles and Components sector) has near-term Science Based Targets initiative (SBTi) commitments:
2030
42% reduction in Scope 2
TAC CO.,LTD. commits to reduce absolute scope 2 GHG emissions 42% by FY2030 from a FY2023 base year.
2030
42% reduction in Scope 1
TAC CO.,LTD. commits to reduce absolute scope 1 GHG emissions 42% by FY2030 from a FY2023 base year.
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No scope 3 category breakdown has been disclosed yet.


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