Public Profile

El Pollo Loco Holdings, Inc.

El Pollo Loco Holdings, Inc., commonly known as El Pollo Loco, is a prominent player in the fast-casual dining industry, headquartered in the United States. Founded in 1980, the company has established itself as a leader in flame-grilled chicken, offering a unique menu that emphasises fresh, high-quality ingredients and bold flavours. With a strong presence in California and expanding operations across the southwestern United States, El Pollo Loco has garnered a loyal customer base. The brand is renowned for its signature citrus-marinated chicken, complemented by a variety of Mexican-inspired dishes, including burritos, tacos, and salads. El Pollo Loco's commitment to authenticity and freshness sets it apart in a competitive market. Over the years, the company has achieved significant milestones, including numerous awards for its innovative menu and customer service, solidifying its position as a beloved dining choice for those seeking a healthier fast-food alternative.

DitchCarbon Score

How does El Pollo Loco Holdings, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

21

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

20

Industry Benchmark

El Pollo Loco Holdings, Inc.'s score of 21 is lower than 91% of the industry. This can give you a sense of how well the company is doing compared to its peers.

9%

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El Pollo Loco Holdings, Inc.'s reported carbon emissions

El Pollo Loco Holdings, Inc., headquartered in the US, currently does not provide specific carbon emissions data or reduction targets. Without available emissions figures, it is challenging to assess their carbon footprint or climate commitments in detail. However, the company is expected to align with industry standards for sustainability and may engage in initiatives aimed at reducing environmental impact. As the fast-casual restaurant sector increasingly prioritises climate action, El Pollo Loco Holdings, Inc. may adopt strategies to enhance their sustainability practices in the future.

Industry emissions intensity

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Very high
Some industries are more carbon intensive than others. El Pollo Loco Holdings, Inc.'s primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
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Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for El Pollo Loco Holdings, Inc. is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

El Pollo Loco Holdings, Inc. is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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