El Pollo Loco Holdings, Inc.
El Pollo Loco Holdings, Inc., commonly known as El Pollo Loco, is a prominent player in the fast-casual dining industry, headquartered in the United States. Founded in 1980, the company has established itself as a leader in flame-grilled chicken, offering a unique menu that emphasises fresh, high-quality ingredients and bold flavours. With a strong presence in California and expanding operations across the southwestern United States, El Pollo Loco has garnered a loyal customer base. The brand is renowned for its signature citrus-marinated chicken, complemented by a variety of Mexican-inspired dishes, including burritos, tacos, and salads. El Pollo Loco's commitment to authenticity and freshness sets it apart in a competitive market. Over the years, the company has achieved significant milestones, including numerous awards for its innovative menu and customer service, solidifying its position as a beloved dining choice for those seeking a healthier fast-food alternative.
DitchCarbon Score
How does El Pollo Loco Holdings, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
El Pollo Loco Holdings, Inc.'s score of 18 is higher than 56% of the industry. This can give you a sense of how well the company is doing compared to its peers.
El Pollo Loco Holdings, Inc.'s reported carbon emissions
El Pollo Loco Holdings, Inc., headquartered in the US, currently does not have publicly available carbon emissions data or specific reduction targets. Without emissions figures, it is challenging to assess their carbon footprint or the scope of their emissions (Scope 1, 2, or 3). However, the company is likely aware of the growing importance of climate commitments within the fast-food industry. As consumer demand for sustainability increases, El Pollo Loco may consider implementing initiatives to reduce their environmental impact in the future.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
El Pollo Loco Holdings, Inc. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
