Texas Roadhouse
Texas Roadhouse, officially known as Texas Roadhouse, Inc., is a prominent American chain of restaurants headquartered in Louisville, Kentucky. Established in 1993, the company has grown significantly, with a strong presence across the United States, particularly in the Midwest and Southern regions. Specialising in a casual dining experience, Texas Roadhouse is renowned for its hand-cut steaks, fresh-baked bread, and signature cinnamon butter, setting it apart in the competitive restaurant industry. The brand has achieved notable recognition, including being consistently ranked among the top casual dining chains in America. With a commitment to quality and a vibrant atmosphere, Texas Roadhouse continues to thrive, appealing to families and steak lovers alike, while maintaining a strong market position through its unique offerings and customer-centric approach.
DitchCarbon Score
How does Texas Roadhouse's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Texas Roadhouse's score of 27 is higher than 59% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Texas Roadhouse's reported carbon emissions
In 2022, Texas Roadhouse reported total carbon emissions of approximately 268,367,000,000 kg CO2e, comprising about 97,589,000,000 kg CO2e from Scope 1 emissions (stationary combustion) and about 170,096,000,000 kg CO2e from Scope 2 emissions (purchased electricity). This represents an increase from 2021, when total emissions were approximately 251,577,000,000 kg CO2e, with Scope 1 emissions at about 90,629,000,000 kg CO2e and Scope 2 emissions at about 160,203,000,000 kg CO2e. Texas Roadhouse has not disclosed any Scope 3 emissions data, nor have they set specific reduction targets or commitments through initiatives such as the Science Based Targets initiative (SBTi). The company does not appear to have any formal climate pledges or reduction initiatives documented. All emissions data is sourced directly from Texas Roadhouse, Inc., with no cascading from a parent or related organization. The company continues to operate within the restaurant industry, which faces increasing scrutiny regarding carbon emissions and sustainability practices.
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| 2021 | 2022 | |
|---|---|---|
| Scope 1 | 90,629,000,000 | 00,000,000,000 |
| Scope 2 | 160,203,000,000 | 000,000,000,000 |
| Scope 3 | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Texas Roadhouse is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
