Public Profile

V Chocolates

V Chocolates, a premier chocolatier based in the United States, has been delighting chocolate enthusiasts since its inception in 2005. With its headquarters in California, the company has established a strong presence across major operational regions, including the East Coast and the Midwest. Specialising in artisanal chocolates, V Chocolates is renowned for its unique flavour combinations and high-quality ingredients, setting it apart in the competitive confectionery industry. The brand's commitment to sustainability and ethical sourcing has garnered significant recognition, positioning V Chocolates as a leader in the premium chocolate market. Notable achievements include multiple awards for innovation and taste, reflecting the company's dedication to excellence. With a diverse range of products, from luxurious truffles to exquisite chocolate bars, V Chocolates continues to captivate consumers seeking indulgence and quality.

DitchCarbon Score

How does V Chocolates's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

V Chocolates's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

V Chocolates's reported carbon emissions

V Chocolates, headquartered in the US, currently does not have publicly available carbon emissions data for recent years. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. However, the company is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been disclosed. In the context of the chocolate industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints, which may indicate a broader trend that V Chocolates could align with in the future. As the company develops its climate strategy, stakeholders can anticipate potential commitments to reduce emissions and enhance sustainability practices in line with industry standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. V Chocolates's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. V Chocolates is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

V Chocolates is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers