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Public Profile
Food Product Manufacturing
CL
updated a month ago

Vina Concha Y Toro Sustainability Profile

Company website

Vina Concha y Toro, a leading name in the global wine industry, is headquartered in Chile (CL) and operates extensively across major wine-producing regions, including the renowned valleys of Maipo, Casablanca, and Colchagua. Founded in 1883, the company has established itself as a pioneer in winemaking, achieving significant milestones such as the introduction of the iconic Casillero del Diablo brand. Specialising in premium wines, Vina Concha y Toro offers a diverse portfolio that includes red, white, and sparkling varieties, each distinguished by their unique terroir and innovative production techniques. The company is recognised for its commitment to quality and sustainability, positioning itself as a market leader with a strong international presence. With numerous awards and accolades, Vina Concha y Toro continues to shape the future of the wine industry while celebrating its rich heritage.

DitchCarbon Score

How does Vina Concha Y Toro's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

40

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

13

Industry Benchmark

Vina Concha Y Toro's score of 40 is higher than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

67%

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Vina Concha Y Toro's reported carbon emissions

In 2023, Viña Concha y Toro, headquartered in Chile (CL), reported total greenhouse gas emissions of approximately 157,100,000 kg CO2e. This figure includes 31,600,000 kg CO2e from Scope 1 emissions and 13,200,000 kg CO2e from Scope 2 emissions. The company has set ambitious climate commitments, aiming for a 35% reduction in total emissions by 2025, targeting a reduction to about 180,000 tCO2e from a 2017 baseline. Looking ahead, Viña Concha y Toro has committed to achieving net-zero emissions across all scopes by 2040. Additionally, they have pledged to reduce absolute Scope 1, 2, and 3 greenhouse gas emissions by 55% by 2030, also from a 2017 base year. This commitment aligns with the Science Based Targets initiative (SBTi) and reflects the company's dedication to sustainable practices within the wine industry. The company has also reported significant reductions in packaging emissions, achieving a decrease of approximately 22,319,000 kg CO2e in 2023 and 12,000,000 kg CO2e in 2024, although these figures are not specified under any particular scope. Viña Concha y Toro's proactive approach to climate action demonstrates its commitment to environmental sustainability and responsible sourcing practices.

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Access structured emissions data, company-specific emission factors, and source documents

2011201220172018
Scope 1
184,007,000
00,000,000
00
00,000,000
Scope 2
39,905,000
00,000,000
-
00,000,000
Scope 3
51,706,000
00,000,000
-
000,000,000

How Carbon Intensive is Vina Concha Y Toro's Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Vina Concha Y Toro's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

How Carbon Intensive is Vina Concha Y Toro's Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Vina Concha Y Toro is in CL, which has a medium grid carbon intensity relative to other regions.

Vina Concha Y Toro's Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Vina Concha Y Toro has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Compare Vina Concha Y Toro's Emissions with Industry Peers

Masi Agricola S.p.A.

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Vranken-Pommery Monopole Société Anonyme

FR
•
Beverages
Updated 10 days ago

Crimson Wine Group, Ltd.

US
•
Beverages
Updated 9 days ago

vspt WINE GROUP

CL
•
Beverages
Updated 14 days ago

Grupo Peñaflor S.A.

AR
•
Beverages
Updated 2 months ago

Lanson-BCC

FR
•
Beverages
Updated 3 days ago

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