Hormel Foods
Sustainability Report and Carbon Intensity Rankings
Is Hormel Foods doing their part?
Their DitchCarbon score is 54
Hormel Foods has a DitchCarbon Score of 54, indicating a moderate level of sustainability in their operations. This score reflects the company’s carbon intensity, which is a measure of how much carbon emissions are produced relative to their activity. A higher score would suggest a lower carbon intensity and a stronger commitment to reducing their environmental impact.
This was calculated based on 30+ company specific emissions data points, the higher the score, the better. Check out our methodology.
Industry emissions intensity
Very low
Low
Medium
High
Very high
Hormel Foods operates within the food industry, which has a medium carbon intensity ranking compared to other industries. Some industries are more damaging than others, this ranking gives you an indication of how carbon intensive the industry is which this company operates in.
Location emissions intensity
Very low
Low
Medium
High
Very high
Hormel Foods operates in the United States, which has a low carbon intensity rating. This favorable environmental context supports the company’s sustainability efforts by reducing its overall carbon footprint.
Unlock 30+ emissions data points on Hormel Foods
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– Historical Scope 1, 2 and 3 emissions
– Coverage of all industries, product level data
– Emissions forecasting, assurances
Unlock 30+ emissions data points on Hormel Foods
Get the emissions intelligence you need, no surveys required.
– Historical Scope 1, 2 and 3 emissions
– Coverage of all industries, product level data
– Emissions forecasting, assurances
18.79%
...this company is doing 18.79% better in emissions than the industry average.
Hormel Foods, headquartered in Austin, Minnesota, operates within the food industry and was founded in 1891. As a leading multinational company, it specializes in the production and marketing of a diverse range of food and meat products. Their portfolio includes renowned brands such as Hormel pepperoni, Applegate meats, Jennie-O turkey, and SKIPPY peanut butter, catering to global consumer tastes.
emission intelligence's platform recommendations for Hormel Foods
Hormel Foods should undertake a thorough inventory of all Scope 1 emissions sources to identify and mitigate direct greenhouse gas outputs, potentially reducing emissions by 15%.
Good news, Hormel Foods has embraced SBTi commitments
Hormel Foods has pledged to set science-based targets to reduce greenhouse gas emissions in line with the goals of the Paris Agreement. This commitment involves aligning their operations and value chain to limit global warming to well below 2 degrees Celsius above pre-industrial levels.
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Our methodology
Read about our emission calculation methodologies, and what the DitchCarbon Score means.
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