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Driscoll Foods, a prominent name in the sugar industry, is headquartered in the United States, serving a wide array of clients across various regions. Since its inception in 1935, the company has established itself as a leading supplier and manufacturer of premium sugar products.
Specialising in bulk sugar, liquid sugar, and speciality sugar blends, Driscoll Foods offers unparalleled quality and consistency. Their advanced refining processes and commitment to sustainable sourcing set them apart in the competitive market.
As a long-standing partner to the food and beverage sectors, Driscoll Foods continuously innovates to meet evolving customer demands. Their dedication to excellence and comprehensive product portfolio solidify their position as a trusted industry leader.
+1 vs industry average
Driscoll Foods’s score of 8 is lower than 49% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Sugar Processing is among the most carbon-intensive industries
The Sugar Processing industry has reduced its overall emissions by 24% since 2018
Scope 3 accounts for ••• of total emissions.
Driscoll Foods, a US-headquartered company in the Sugar industry, reported its 2025 emissions at approximately 6,036,183.8 kg CO2e. This included around 2,980,089.9 kg CO2e for Scope 2 emissions and approximately 212,147.5 kg CO2e for Scope 3 emissions. In 2024, the company's total emissions were about 4,950,000.0 kg CO2e, with Scope 2 emissions at approximately 2,711,306.4 kg CO2e and Scope 3 emissions at around 904,031.2 kg CO2e. Driscoll Foods' emissions data is inherited from its parent company, Metropolitan Foods Inc. The company has not publicly disclosed specific carbon reduction targets or commitments, nor has it set Science Based Targets.
No climate goals have been disclosed for Driscoll Foods yet.
No scope 3 category breakdown has been disclosed yet.


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