GABRIEL COULET, a prominent player in the meat products nec industry, is headquartered in France and operates extensively across various regions. Founded in 1970, the company has established itself as a leader in the production of high-quality meat products, focusing on unique offerings that cater to diverse culinary needs.
Specialising in a range of gourmet meats, GABRIEL COULET is renowned for its commitment to quality and innovation, ensuring that each product meets the highest standards. The company has achieved significant milestones, including expanding its product line and enhancing its market presence, which solidifies its position as a trusted name in the industry.
With a dedication to sustainability and excellence, GABRIEL COULET continues to set benchmarks in the meat sector, making it a preferred choice for consumers and businesses alike.
+7 vs industry average
GABRIEL COULET’s score of 12 is higher than 56% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
General Meat Products is among the most carbon-intensive industries
Industry performance
The General Meat Products industry has increased its overall emissions by 9% since 2019
Reported emissions
No reported emissions data is available for GABRIEL COULET yet.
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GABRIEL COULET’s Climate Goals (2030 & 2050)
2 goals2030
We aim to achieve net zero emissions by 2030
We aim to achieve net zero emissions by 2030.
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
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Scope 3 top emissions categories
No scope 3 category breakdown has been disclosed yet.
Emissions comparison with industry peers
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GABRIEL COULET
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