Kikkoman Corporation, a renowned name in the food products industry, is headquartered in Japan and operates globally, with significant presence in North America, Europe, and Asia. Founded in 1917, Kikkoman has established itself as a leader in the production of soy sauce and other fermented products, marking key milestones in innovation and quality over the decades.
The company’s core offerings include its famous soy sauce, teriyaki sauce, and a variety of seasonings, all distinguished by their authentic taste and traditional brewing methods. Kikkoman's commitment to quality has earned it a prominent market position, making it a preferred choice for both consumers and chefs worldwide. With a legacy of excellence, Kikkoman continues to shape the culinary landscape, promoting the rich flavours of Japanese cuisine.
+15 vs industry average
Kikkoman’s score of 32 is higher than 57% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Food Product Manufacturing is among the most carbon-intensive industries
Industry performance
The Food Product Manufacturing industry has reduced its overall emissions by 22% since 2018
Emissions trajectory 2020 – 2028
Reported emissions
Scope 3 accounts for ••• of total emissions.
Kikkoman's reported carbon emissions
Kikkoman Corporation, based in Japan and operating in the food products sector, has established comprehensive climate commitments. The company is dedicated to reducing its greenhouse gas (GHG) emissions and has set ambitious targets to achieve this goal.
Emissions Data:
Kikkoman reports its Scope 1 and 2 emissions. In the fiscal year 2025, the company reported Scope 1 and 2 emissions of approximately 144 million kg CO2e. This represents a decrease from the approximately 150 million kg CO2e reported in FY2024, 166 million kg CO2e in FY2023, and 206 million kg CO2e in FY2022. Historically, Kikkoman reported approximately 220 million kg CO2e in FY2021 and 225 million kg CO2e in FY2020.
For FY2018, Kikkoman disclosed more granular data, with Scope 1 emissions totalling approximately 112.8 million kg CO2e and Scope 2 emissions at about 116.9 million kg CO2e. Scope 3 emissions for FY2018 were significant, with purchased goods and services accounting for approximately 1,569 million kg CO2e and upstream transportation and distribution at about 322.4 million kg CO2e.
Climate Commitments and Targets:
Kikkoman has committed to significant emission reductions aligned with climate science.
- Near-term Target: The company aims to reduce its overall GHG emissions by at least 50% by 2030, using FY2019 as the base year.
- Long-term Target: Kikkoman is working towards achieving net-zero CO2 emissions by 2050.
Furthermore, Kikkoman has set Science Based Targets (SBTi) which align with a 1.5°C trajectory:
- Scope 1 and 2 Emissions: A commitment to reduce absolute Scope 1 and 2 GHG emissions by 50.4% by FY2031, from a FY2019 base year.
- Scope 3 Emissions: A commitment to reduce absolute Scope 3 GHG emissions from purchased goods and services and upstream transportation and distribution by 30% within the same timeframe (by FY2031 from a FY2019 base year). This target boundary includes biogenic land-related emissions and removals from bioenergy feedstocks.
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Kikkoman’s Climate Goals (2030 & 2050)
2 goals2030
50% reduction in all scopes
We are advancing initiatives to reduce CO2 emissions by at least 50% by 2030 compared to FY2019.
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
See all 2 climate goals
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Scope 3 top emissions categories
11 of 15 categories disclosedSee all scope 3 categories
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Climate initiatives

Science Based Targets Initiative

Carbon Disclosure Project
The Climate Pledge
UN Global Compact Climate Champions initiative
RE 100
Climate Action 100
Emissions comparison with industry peers
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Common questions about Kikkoman’s sustainability data and climate commitments
Data year: 2025
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