Public Profile

Mos Food Services, Inc.

Mos Food Services, Inc., commonly known as Mos Burger, is a prominent player in the fast-food industry, headquartered in JP. Founded in 1972, the company has established a strong presence across Japan and several international markets, offering a unique blend of Japanese-inspired burgers and fresh ingredients. Mos Burger is renowned for its commitment to quality, serving a diverse menu that includes signature items like the Mos Burger and rice burgers, setting it apart from traditional fast-food chains. With a focus on sustainability and customer satisfaction, Mos Food Services has achieved notable milestones, including expanding its footprint to over 1,300 locations worldwide. As a leader in the fast-casual dining sector, Mos Food Services, Inc. continues to innovate while maintaining its core values, making it a beloved choice for burger enthusiasts seeking a distinctive culinary experience.

DitchCarbon Score

How does Mos Food Services, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

23

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

19

Industry Benchmark

Mos Food Services, Inc.'s score of 23 is higher than 90% of the industry. This can give you a sense of how well the company is doing compared to its peers.

90%

Mos Food Services, Inc.'s reported carbon emissions

In 2023, Mos Food Services, Inc. reported total carbon emissions of approximately 15,000,000 kg CO2e. This figure includes 13,285,000 kg CO2e from Scope 1 emissions, which encompass direct emissions from owned or controlled sources. Additionally, the company recorded 1,330,000 kg CO2e in Scope 2 emissions, related to indirect emissions from the generation of purchased electricity, steam, heating, and cooling. Furthermore, Scope 3 emissions totalled about 1,409,000 kg CO2e, with significant contributions from capital goods (1,370,000 kg CO2e) and purchased goods and services (1,422,000 kg CO2e). Despite the substantial emissions, Mos Food Services has not publicly disclosed specific reduction targets or initiatives aimed at decreasing their carbon footprint. The absence of defined climate commitments suggests a need for further action in aligning with industry standards for sustainability and climate responsibility. As the company continues to operate within the food service sector, addressing these emissions will be crucial for enhancing their environmental impact and meeting stakeholder expectations.

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2023
Scope 1
13,285,000
Scope 2
1,330,000
Scope 3
1,409,000

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Mos Food Services, Inc.'s primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Mos Food Services, Inc. is headquartered in JP, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Mos Food Services, Inc. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Taking Reduction Action?

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Where does DitchCarbon data come from?

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