Gordon Food Service
Gordon Food Service, often referred to as GFS, is a leading foodservice distributor headquartered in the United States. Established in 1897, the company has grown significantly, serving a diverse range of customers across the US and Canada. With a strong presence in the food distribution industry, GFS focuses on providing high-quality products and services tailored to restaurants, healthcare facilities, and educational institutions. The company offers an extensive portfolio of core products, including fresh produce, meats, dairy, and dry goods, distinguished by its commitment to quality and customer service. GFS has achieved notable market position as one of the largest privately-held foodservice distributors in North America, recognised for its innovative solutions and sustainable practices. With over a century of experience, Gordon Food Service continues to set industry standards while meeting the evolving needs of its clients.
DitchCarbon Score
How does Gordon Food Service's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Gordon Food Service's score of 10 is lower than 72% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Gordon Food Service's reported carbon emissions
Gordon Food Service, headquartered in the US, currently does not provide specific carbon emissions data for the most recent year, as no emissions figures are available. Consequently, there are no reported Scope 1, 2, or 3 emissions figures to analyse. In terms of climate commitments, there are no documented reduction targets or initiatives outlined by the company. This absence of data suggests that Gordon Food Service may not have formalised its climate strategy or emissions reduction goals at this time. As the food service industry increasingly prioritises sustainability, it is essential for companies like Gordon Food Service to establish clear climate commitments and measurable targets to align with industry standards and expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Gordon Food Service is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
