Taco Cabana, Inc. Sustainability Profile
Taco Cabana, Inc., a prominent player in the fast-casual dining sector, is headquartered in the United States, with a strong presence across Texas and New Mexico. Founded in 1978, the company has established itself as a go-to destination for Mexican-inspired cuisine, offering a diverse menu that includes tacos, enchiladas, and breakfast items, all made with fresh ingredients and bold flavours. Renowned for its vibrant atmosphere and unique open-air dining experience, Taco Cabana stands out in the competitive landscape of the restaurant industry. The brand has achieved significant milestones, including the introduction of its signature "Cabana" style, which emphasises a casual, welcoming environment. With a commitment to quality and customer satisfaction, Taco Cabana continues to solidify its market position as a beloved choice for those seeking authentic Mexican fare.
DitchCarbon Score
How does Taco Cabana, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Taco Cabana, Inc.'s score of 18 is lower than 77% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Taco Cabana, Inc.'s reported carbon emissions
Taco Cabana, Inc., headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. The company is classified as a current subsidiary and does not inherit emissions data from a parent organisation. As of now, Taco Cabana has not outlined any specific climate commitments or initiatives aimed at reducing its carbon footprint. The absence of emissions data and reduction targets suggests that the company may still be in the early stages of developing a comprehensive climate strategy. In the broader context of the fast-food industry, many companies are increasingly focusing on sustainability and carbon reduction, often setting science-based targets to align with global climate goals. However, without specific commitments or data, Taco Cabana's current position on climate action remains unclear.
How Carbon Intensive is Taco Cabana, Inc.'s Industry?
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Taco Cabana, Inc.'s Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Taco Cabana, Inc. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
