Whats Cooking, headquartered in Belgium, is a prominent player in the culinary industry, specialising in meal preparation and delivery services. Founded in 2015, the company has rapidly expanded its operations across Europe, focusing on providing fresh, healthy, and convenient meal options to busy individuals and families. With a commitment to quality, Whats Cooking offers a diverse range of meal kits and ready-to-eat dishes, each crafted with locally sourced ingredients. Their unique approach combines culinary expertise with innovative packaging, ensuring meals are not only delicious but also easy to prepare. Recognised for its exceptional customer service and sustainability initiatives, Whats Cooking has established a strong market position, earning accolades for its contribution to the food sector. As the company continues to grow, it remains dedicated to enhancing the dining experience for its customers while promoting healthy eating habits.
How does Whats Cooking's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Whats Cooking's score of 28 is higher than 59% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, What's Cooking reported total carbon emissions of approximately 1,000,000,000 kg CO2e, with significant contributions from Scope 1, 2, and 3 emissions. Specifically, Scope 1 emissions totalled about 32,386,000 kg CO2e, while Scope 2 emissions were reported at 0 kg CO2e, and Scope 3 emissions reached approximately 912,422,000 kg CO2e. The Scope 1 emissions breakdown includes mobile combustion (about 978,000 kg CO2e), stationary combustion (approximately 26,770,000 kg CO2e), and fugitive emissions (around 4,638,000 kg CO2e). Comparatively, in 2022, the company recorded total emissions of about 1,200,000,000 kg CO2e, with Scope 1 emissions at approximately 33,681,000 kg CO2e and Scope 3 emissions at around 1,142,141,000 kg CO2e. This indicates a slight reduction in total emissions year-on-year. What's Cooking has set ambitious climate commitments, aiming for a 50% reduction in Scope 1 and 2 emissions by 2030, relative to 2021 levels. Additionally, the company has pledged to achieve net-zero emissions across all scopes by 2050. These targets reflect a proactive approach to addressing climate change and align with industry standards for sustainability. The emissions data is not cascaded from any parent organization, indicating that What's Cooking Bvba independently reports its carbon footprint and climate initiatives.
Access structured emissions data, company-specific emission factors, and source documents
| 2022 | |
|---|---|
| Scope 1 | 3,000 |
| Scope 2 | 3,000 |
| Scope 3 | 94,000 |
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Whats Cooking has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
