Impossible Foods Inc. Sustainability Profile
Impossible Foods Inc., headquartered in the United States, is a pioneering company in the plant-based food industry, renowned for its innovative approach to creating meat alternatives. Founded in 2011, the company has made significant strides in developing products that replicate the taste and texture of animal meat, with a focus on sustainability and environmental impact. The company’s flagship product, the Impossible Burger, has garnered widespread acclaim for its unique formulation, which uses ingredients like soy protein and heme to deliver a meat-like experience. Impossible Foods has established a strong market position, partnering with numerous restaurants and retailers across major operational regions, including North America and parts of Asia. With a commitment to reducing the ecological footprint of food production, Impossible Foods continues to lead the charge in transforming the global food landscape.
DitchCarbon Score
How does Impossible Foods Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Impossible Foods Inc.'s score of 12 is lower than 51% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Impossible Foods Inc.'s reported carbon emissions
In 2022, Impossible Foods Inc. reported significant emissions data, although specific figures for Scope 1, 2, and 3 emissions were not disclosed. The company is committed to reducing its carbon footprint and has signed the Climate Pledge, a commitment made on 26 August 2022, to achieve net-zero carbon emissions by 2040. While no specific reduction targets or achievements were provided, the company actively promotes its plant-based products as a more sustainable alternative to traditional meat, with a notable production emission factor of approximately 7.13 kg CO2e for Impossible Pork compared to animal pork. As of now, Impossible Foods has not inherited emissions data from any parent company, indicating that its climate commitments and performance are independently reported. The company continues to focus on sustainability and reducing its environmental impact through innovative food technology.
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Impossible Foods Inc.'s Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Impossible Foods Inc. has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
Frequently Asked Questions
Common questions about Impossible Foods Inc.'s sustainability data and climate commitments