Collins Foods Limited, a prominent player in the Australian food industry, is headquartered in Brisbane, Australia. Founded in 1968, the company has established itself as a leading franchisee of the KFC brand in Australia and has expanded its operations into the Asian market, particularly in Japan. Specialising in quick-service restaurant operations, Collins Foods is renowned for its commitment to quality and customer satisfaction, offering a diverse menu that includes fried chicken, burgers, and sides. The company’s unique approach to food preparation and service has garnered a loyal customer base, solidifying its market position. With a focus on sustainable practices and community engagement, Collins Foods continues to achieve notable milestones, reinforcing its reputation as a trusted name in the fast-food sector.
How does Collins Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Collins Foods's score of 27 is higher than 55% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2025, Collins Foods reported total carbon emissions of approximately 6,000,000 kg CO2e for Scope 1 and about 69,321,000 kg CO2e for Scope 2, resulting in a combined total of approximately 75,170,000 kg CO2e. In Australia, the emissions were approximately 4,262,000 kg CO2e for Scope 1 and about 62,508,000 kg CO2e for Scope 2, leading to a total of around 66,770,000 kg CO2e. Collins Foods has set ambitious targets to reduce its carbon footprint, aiming for a 30% reduction in both Scope 1 and Scope 2 emissions by 2030, compared to 2025 levels. This commitment reflects the company's proactive approach to addressing climate change and aligns with industry standards for sustainability. The company has consistently reported its emissions data, focusing on transparency and accountability. As of now, there is no reported data for Scope 3 emissions. Collins Foods' climate initiatives are not cascaded from a parent company, indicating an independent commitment to sustainability.
Access structured emissions data, company-specific emission factors, and source documents
| 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | |
|---|---|---|---|---|---|---|---|
| Scope 1 | 407,000 | 000,000 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 |
| Scope 2 | 58,090,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | - | - | - | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Collins Foods is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
