Premier Foods, a leading player in the food products nec industry, is headquartered in Great Britain. Founded in 2004, the company has established itself as a key provider of a diverse range of food products, including well-known brands such as Mr Kipling, Bisto, and Ambrosia. With a strong presence across the UK, Premier Foods focuses on delivering high-quality, convenient meal solutions that cater to the evolving tastes of consumers.
The company has achieved significant milestones, including strategic partnerships and innovative product launches that enhance its market position. Premier Foods is recognised for its commitment to sustainability and quality, setting it apart in a competitive landscape. With a robust portfolio and a dedication to meeting consumer needs, Premier Foods continues to thrive in the dynamic food industry.
+64 vs industry average
Premier Foods’s score of 81 is higher than 89% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Food Product Manufacturing is among the most carbon-intensive industries
Industry performance
The Food Product Manufacturing industry has increased its overall emissions by 9% since 2019
Emissions trajectory 2020 – 2028
Reported emissions
Scope 3 accounts for ••• of total emissions.
Premier Foods's reported carbon emissions
Premier Foods, a UK-based food products company, has set ambitious climate commitments. In its 2025 reporting, the company's Scope 1 emissions were approximately 29,539,000 kg CO2e, and its Scope 2 (market-based) emissions were about 21,496,000 kg CO2e. Scope 3 emissions for the same period were approximately 553,775,000 kg CO2e for purchased goods and services, 34,788,000 kg CO2e for upstream transportation and distribution, and 38,436,000 kg CO2e for downstream transportation and distribution. For the 2024 reporting year, Premier Foods reported Scope 1 emissions of approximately 34,614,000 kg CO2e and Scope 2 (market-based) emissions of about 21,966,000 kg CO2e. Scope 3 emissions included approximately 622,319,000 kg CO2e for purchased goods and services, 34,737,000 kg CO2e for upstream transportation and distribution, and 38,379,000 kg CO2e for downstream transportation and distribution. Premier Foods is committed to significant emissions reductions, aiming for net zero by 2040. Specifically, the company targets a 67% reduction in Scope 1 and 2 emissions by 2030 from a 2021 base year. This aligns with their broader commitment to achieve net zero across the value chain by 2050. Scope 3 emissions reduction targets include a 25% decrease in purchased goods and services and upstream transportation and distribution by 2030, and a 90% reduction in specific Scope 3 categories by 2050.
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Premier Foods’s Climate Goals (2030 & 2050)
2 goals2030
67% reduction in Scope 1
Reduce Scope 1 and 2 emissions by 67% by 2030 and achieve net zero by 2040
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
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Scope 3 top emissions categories
3 of 15 categories disclosedSee all scope 3 categories
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Climate initiatives

Science Based Targets Initiative

Carbon Disclosure Project
The Climate Pledge
UN Global Compact Climate Champions initiative
RE 100
Climate Action 100
Emissions comparison with industry peers
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Common questions about Premier Foods’s sustainability data and climate commitments
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