A&S Bagels Sustainability Profile
A&S Bagels, a prominent name in the bagel industry, is headquartered in the United States and serves a diverse clientele across major operational regions. Founded in 1974, the company has established itself as a leader in the production of authentic New York-style bagels, renowned for their unique texture and flavour. Specialising in a wide range of bagels, A&S Bagels offers everything from classic varieties to innovative flavours, setting them apart in a competitive market. Their commitment to quality and traditional baking methods has garnered a loyal customer base and numerous accolades over the years. With a strong market position, A&S Bagels continues to thrive, delivering exceptional products that celebrate the rich heritage of bagel-making.
DitchCarbon Score
How does A&S Bagels's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
A&S Bagels's score of 46 is higher than 68% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Let us know if this data was useful to you
A&S Bagels's reported carbon emissions
In 2024, A&S Bagels reported total carbon emissions of approximately 104,686,000 kg CO2e, comprising 100,155,000 kg CO2e from Scope 1 and 4,530,000 kg CO2e from Scope 2 (market-based). The previous year, 2023, saw total emissions of about 3,837,474,000 kg CO2e, with Scope 1 emissions at 103,590,000 kg CO2e, Scope 2 emissions at 12,357,000 kg CO2e, and a significant contribution from Scope 3 emissions, which totalled approximately 3,732,789,000 kg CO2e. A&S Bagels has not disclosed any specific reduction targets or initiatives as part of their climate commitments. The absence of SBTi (Science Based Targets initiative) reduction targets indicates a potential area for future development in their sustainability strategy. The company’s emissions data is not cascaded from any parent organisation, reflecting its independent reporting status. Overall, A&S Bagels' emissions profile highlights the need for enhanced climate action and transparency in their environmental commitments.
Unlock detailed emissions data
Access structured emissions data, company-specific emission factors, and source documents
| 2017 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|
| Scope 1 | 112,893,000 | - | 000,000,000 | 000,000,000 |
| Scope 2 | 65,683,000 | - | 00,000,000 | 0,000,000 |
| Scope 3 | 4,278,641,000 | 0,000,000,000 | 0,000,000,000 | - |
How Carbon Intensive is A&S Bagels's Industry?
How Carbon Intensive is A&S Bagels's Location?
A&S Bagels's Scope 3 Categories Breakdown
A&S Bagels's Scope 3 emissions, which decreased by 4% last year and decreased by approximately 13% since 2017, demonstrating supply chain emissions tracking. Nearly all of their carbon footprint comes from suppliers and value chain emissions, representing nearly all emissions under the GHG Protocol, with "Purchased Goods and Services" being the largest emissions source at 79% of Scope 3 emissions.
Top Scope 3 Categories
A&S Bagels's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
A&S Bagels has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
