Asahi Group Foods Sustainability Profile
Asahi Group Foods, a prominent player in the food and beverage industry, is headquartered in Japan (JP) and operates extensively across Asia and beyond. Founded in 1889, the company has evolved significantly, marking key milestones in its journey towards becoming a leader in the sector. Specialising in a diverse range of products, including processed foods, beverages, and health supplements, Asahi Group Foods is renowned for its commitment to quality and innovation. Their unique offerings, such as low-calorie and functional foods, cater to the growing health-conscious consumer base. With a strong market position, Asahi Group Foods has garnered numerous accolades for its sustainable practices and product excellence, solidifying its reputation as a trusted brand in the global marketplace.
DitchCarbon Score
How does Asahi Group Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Beverage Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Asahi Group Foods's score of 77 is higher than 86% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Asahi Group Foods, headquartered in Japan (JP), currently does not have specific carbon emissions data available for the most recent year. The company is a current subsidiary of Asahi Group Holdings, Ltd., which provides emissions data and climate commitments at a higher corporate level. Asahi Group Foods is committed to sustainability and has inherited various climate initiatives from its parent company, Asahi Group Holdings, Ltd. These initiatives include participation in the Science Based Targets initiative (SBTi), the Carbon Disclosure Project (CDP), and the RE100 initiative, all aimed at reducing carbon emissions and promoting renewable energy usage. However, specific reduction targets or achievements for Asahi Group Foods have not been disclosed. The absence of detailed emissions data highlights the need for ongoing transparency and commitment to climate action within the food and beverage industry. Asahi Group Foods is expected to align with the broader sustainability goals set by its parent company, contributing to a more sustainable future.
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| 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | - | - | - | - | - | - | - | - | - | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | - | - | - | - | - | - | - | - | - | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
How Carbon Intensive is Asahi Group Foods's Industry?
How Carbon Intensive is Asahi Group Foods's Location?
Asahi Group Foods's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Asahi Group Foods has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
