Frisch's Restaurants, Inc. Sustainability Profile
Frisch's Restaurants, Inc., a prominent player in the American dining industry, is headquartered in the United States and primarily operates in the Midwest region. Founded in 1905, the company has established itself as a beloved family dining destination, known for its signature Big Boy® burgers and a diverse menu that includes breakfast, lunch, and dinner options. Frisch's unique blend of classic American cuisine and a welcoming atmosphere has garnered a loyal customer base, contributing to its strong market position. Over the years, the company has achieved significant milestones, including the expansion of its franchise model and the introduction of innovative menu items. With a commitment to quality and customer satisfaction, Frisch's continues to thrive as a staple in the casual dining sector.
DitchCarbon Score
How does Frisch's Restaurants, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Frisch's Restaurants, Inc.'s score of 23 is lower than 71% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Frisch's Restaurants, Inc.'s reported carbon emissions
Frisch's Restaurants, Inc., headquartered in the US, currently does not have available carbon emissions data for the most recent year, nor does it report any specific reduction targets or climate commitments. The absence of emissions data suggests that the company may not have publicly disclosed its carbon footprint or set formal climate initiatives at this time. As a result, there are no specific figures to report regarding Scope 1, 2, or 3 emissions, nor any achievements in emissions reduction. Without concrete data or commitments, it is unclear how Frisch's Restaurants aligns with industry standards for climate action. In the context of the restaurant industry, many companies are increasingly focusing on sustainability and carbon reduction strategies, but Frisch's Restaurants has yet to provide information on its approach to these critical environmental issues.
How Carbon Intensive is Frisch's Restaurants, Inc.'s Industry?
How Carbon Intensive is Frisch's Restaurants, Inc.'s Location?
Frisch's Restaurants, Inc.'s Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Frisch's Restaurants, Inc. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
