Nissin Foods Sustainability Profile
Nissin Foods, officially known as Nissin Food Products Co., Ltd., is a pioneering leader in the instant noodle industry, headquartered in Japan. Founded in 1958, the company revolutionised the food sector with the introduction of the first-ever instant ramen, "Chikin Ramen," setting a benchmark for convenience and flavour. With a strong presence in Asia, North America, and Europe, Nissin Foods continues to innovate, offering a diverse range of products, including cup noodles and frozen meals. Their commitment to quality and unique flavours distinguishes them in a competitive market. Notably, Nissin holds a significant market position, recognised for its contributions to food culture and culinary trends worldwide.
DitchCarbon Score
How does Nissin Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Nissin Foods's score of 66 is higher than 82% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Nissin Foods's reported carbon emissions
In 2024, Nissin Foods reported total greenhouse gas emissions of approximately 3,810,000 kg CO2e for Scope 1 and 2, and about 3,262,000,000 kg CO2e for Scope 3 emissions. In 2023, the figures were similar, with Scope 1 and 2 emissions at around 3,880,000 kg CO2e and Scope 3 emissions at approximately 3,353,000,000 kg CO2e. Nissin Foods has set ambitious climate commitments, aiming for a 90% reduction in absolute Scope 1, 2, and 3 emissions by 2050 from a 2020 baseline. Near-term targets include a 42.4% reduction in Scope 1 and 2 emissions by 2030 and a 25% reduction in Scope 3 emissions within the same timeframe. Additionally, the company has committed to no deforestation across its primary deforestation-linked commodities by December 31, 2025. The company has also achieved a 41% reduction in Scope 1 emissions at its Mandaue plant site versus 2023, primarily through reduced coal usage. Nissin Foods is actively working towards its net-zero target by 2050, aligning its strategies with the Science Based Targets initiative (SBTi) to ensure its emissions reductions are consistent with climate science.
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| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|
| Scope 1 | - | 000,000,000 | 000,000,000 | - | - | - | - | - |
| Scope 2 | - | 000,000,000 | 000,000,000 | - | - | - | - | - |
| Scope 3 | - | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
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Nissin Foods's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Nissin Foods has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
Frequently Asked Questions
Common questions about Nissin Foods's sustainability data and climate commitments