Berjaya Food Berhad Sustainability Profile
Berjaya Food Berhad, a prominent player in the Malaysian food and beverage industry, is headquartered in Kuala Lumpur, Malaysia. Founded in 1984, the company has established itself as a leader in the sector, operating various well-known brands across the region. Berjaya Food's core business areas include casual dining, fast food, and coffee shop operations, with a diverse portfolio that features popular franchises such as Kenny Rogers Roasters and Starbucks Malaysia. The company is recognised for its commitment to quality and innovation, offering unique culinary experiences that cater to a wide range of consumer preferences. With a strong market position, Berjaya Food Berhad has achieved significant milestones, including numerous awards for excellence in service and product quality, solidifying its reputation as a trusted name in the food industry.
DitchCarbon Score
How does Berjaya Food Berhad's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Berjaya Food Berhad's score of 51 is higher than 73% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Berjaya Food Berhad's reported carbon emissions
In 2024, Berjaya Food Berhad reported total carbon emissions of approximately 35,670,000 kg CO2e, comprising 23,670 kg CO2e from Scope 1, 35,650,000 kg CO2e from Scope 2, and 3,485,000 kg CO2e from Scope 3 emissions, which include business travel and employee commuting. The previous year, 2023, saw emissions of about 30,664,000 kg CO2e, with Scope 1 emissions at 145,140 kg CO2e and Scope 2 at 30,664,000 kg CO2e. Berjaya Food Berhad has set ambitious climate commitments, aiming to halve its carbon, water, and waste footprints by 2030. This target applies to both Scope 1 and Scope 2 emissions and is part of their near-term net-zero strategy, initiated in 2023. The company is currently on track to meet its two-year goals, demonstrating a proactive approach to reducing its environmental impact. Overall, Berjaya Food Berhad's emissions data reflects a significant commitment to sustainability, with clear targets for reduction and a focus on improving operational efficiency in line with industry standards.
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| 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|
| Scope 1 | 17,298,000 | 00,000 | 000,000 | 00,000 |
| Scope 2 | 58,821,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | 000,000 | 0,000,000 | 0,000,000 |
How Carbon Intensive is Berjaya Food Berhad's Industry?
How Carbon Intensive is Berjaya Food Berhad's Location?
Berjaya Food Berhad's Scope 3 Categories Breakdown
Berjaya Food Berhad's Scope 3 emissions, which decreased by 53% last year and increased significantly since 2022, demonstrating supply chain emissions tracking. Their carbon footprint includes suppliers and value chain emissions, with Scope 3 emissions accounting for 9% of total emissions under the GHG Protocol, with "Employee Commuting" being the largest emissions source at 96% of Scope 3 emissions.
Top Scope 3 Categories
Berjaya Food Berhad's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Berjaya Food Berhad has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
