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Public Profile
Sugar Processing
US
updated 8 months ago

Brew Dr. Sustainability Profile

Company website

Brew Dr. Kombucha, a leading name in the kombucha industry, is headquartered in the United States and operates across various regions, focusing on delivering high-quality, organic beverages. Founded in 2015, the company has quickly established itself as a pioneer in the craft kombucha market, emphasising health and flavour in every brew. Brew Dr. offers a diverse range of kombucha flavours, crafted from premium ingredients and brewed with care, setting them apart from competitors. Their commitment to sustainability and innovation has garnered significant recognition, positioning them as a trusted choice for health-conscious consumers. With a growing presence in retail and online markets, Brew Dr. continues to expand its reach, making a notable impact in the beverage industry.

DitchCarbon Score

How does Brew Dr.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

7

Industry Benchmark

Brew Dr.'s score of 13 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

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Brew Dr.'s reported carbon emissions

Brew Dr. Kombucha, LLC, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. The company is classified as a current subsidiary, and any emissions data or climate commitments may be inherited from its parent organisation. However, no specific details regarding emissions or climate initiatives have been provided. As a current subsidiary, Brew Dr. may align its climate strategies with broader industry standards, but without concrete data or commitments, it is challenging to assess its carbon footprint or reduction efforts. The absence of specific emissions figures and reduction targets highlights a potential area for improvement in transparency and accountability regarding climate action.

How Carbon Intensive is Brew Dr.'s Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Brew Dr.'s primary industry is Sugar, which is high in terms of carbon intensity compared to other industries.

How Carbon Intensive is Brew Dr.'s Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Brew Dr. is in US, which has a low grid carbon intensity relative to other regions.

Brew Dr.'s Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Brew Dr. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Compare Brew Dr.'s Emissions with Industry Peers

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Tazo Tea Company

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Humm Kombucha

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•
Sugar
Updated 11 days ago

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers

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