Campofrío Food Group, S.A.U., a leading player in the European food industry, is headquartered in Spain and operates extensively across various regions, including Portugal and France. Founded in 1952, the company has established itself as a prominent manufacturer of processed meats and charcuterie products, renowned for its commitment to quality and innovation. With a diverse portfolio that includes brands like Campofrío, Navidul, and Oscar Mayer, the company offers a wide range of products, from traditional cured meats to ready-to-eat meals. Campofrío's dedication to sustainability and food safety has positioned it as a market leader, achieving notable milestones such as significant expansions and strategic acquisitions. As a result, Campofrío Food Group continues to set industry standards while catering to the evolving tastes of consumers across Europe.
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