Public Profile

Fetzer Vineyards

Fetzer Vineyards, a prominent name in the American wine industry, is headquartered in the United States, specifically in Mendocino County, California. Founded in 1968, the winery has established itself as a leader in sustainable viticulture, focusing on organic and biodynamic practices across its major operational regions in California. Specialising in a diverse range of wines, Fetzer offers unique varietals that reflect the terroir of the region, including Chardonnay, Cabernet Sauvignon, and Merlot. The winery is renowned for its commitment to quality and environmental stewardship, making it a pioneer in eco-friendly wine production. With numerous accolades and a strong market position, Fetzer Vineyards continues to be a respected choice for wine enthusiasts seeking both flavour and sustainability.

DitchCarbon Score

How does Fetzer Vineyards's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Fetzer Vineyards's score of 3 is lower than 80% of the industry. This can give you a sense of how well the company is doing compared to its peers.

20%

Fetzer Vineyards's reported carbon emissions

Fetzer Vineyards, headquartered in the United States, has demonstrated a commitment to addressing its carbon emissions, although specific emissions data for recent years is not available. The latest reported emissions data from 2018 indicates a production electricity consumption factor of approximately 0.00193 kg CO2e per case. This reflects a downward trend in emissions factors over the years, with previous years showing values of 0.00219 kg CO2e in 2017 and 0.00211 kg CO2e in 2016. While Fetzer Vineyards has not set specific reduction targets or achieved net-zero commitments, it is classified as "Committed" to near-term targets as of March 2022. The company operates within the Food and Beverage Processing sector and is actively working towards reducing its carbon footprint. The absence of detailed emissions data for more recent years suggests that the company may be focusing on internal initiatives to enhance sustainability and reduce its environmental impact.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Fetzer Vineyards's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Fetzer Vineyards is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Fetzer Vineyards is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers