Gourmet Mushrooms
Gourmet Mushrooms, Inc., a leading name in the specialty mushroom industry, is headquartered in the United States, with significant operations across various regions. Founded in 1993, the company has established itself as a pioneer in cultivating and distributing high-quality gourmet mushrooms, including shiitake, oyster, and lion's mane varieties. What sets Gourmet Mushrooms apart is its commitment to sustainable farming practices and innovative cultivation techniques, ensuring that their products are not only fresh but also environmentally friendly. The company has garnered a strong market position, recognised for its exceptional quality and flavour, making it a preferred choice among chefs and culinary enthusiasts alike. With a focus on both retail and food service sectors, Gourmet Mushrooms continues to thrive, contributing to the growing demand for gourmet and organic produce.
DitchCarbon Score
How does Gourmet Mushrooms's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Gourmet Mushrooms's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Gourmet Mushrooms's reported carbon emissions
Gourmet Mushrooms, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. Without specific emissions figures or commitments, it is challenging to assess their carbon footprint or climate initiatives. However, the company may still be engaged in sustainability practices typical of the industry, focusing on reducing environmental impact through responsible sourcing and production methods. As the climate landscape evolves, it is essential for companies like Gourmet Mushrooms to establish clear emissions data and reduction strategies to align with global climate goals.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Gourmet Mushrooms is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
