Public Profile

House of Flavors

House of Flavors, a leading manufacturer in the ice cream and frozen dessert industry, is headquartered in the United States. Founded in 1983, the company has established itself as a key player in the production of high-quality ice cream, frozen yogurt, and novelty desserts, serving a diverse range of clients across North America. With a commitment to innovation, House of Flavors offers a unique selection of flavours and formulations, catering to both traditional and contemporary tastes. Their state-of-the-art facilities enable them to maintain rigorous quality standards, ensuring that each product meets the highest expectations. Recognised for their exceptional craftsmanship and customer service, House of Flavors continues to thrive in a competitive market, making significant strides in sustainability and product development. Their dedication to excellence has solidified their position as a trusted partner for retailers and food service operators alike.

DitchCarbon Score

How does House of Flavors's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

House of Flavors's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

House of Flavors's reported carbon emissions

House of Flavors, headquartered in the US, currently does not have publicly available carbon emissions data or specific reduction targets. Without concrete figures or commitments, it is challenging to assess their carbon footprint or climate initiatives. However, the company may still be engaged in industry-standard practices aimed at reducing environmental impact, although specific details are not provided. As the climate landscape evolves, it is essential for companies like House of Flavors to establish measurable targets and transparent reporting to contribute effectively to global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. House of Flavors's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. House of Flavors is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

House of Flavors is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers