Kraft Foods Group, Inc.
Kraft Foods Group, Inc., a prominent player in the food and beverage industry, is headquartered in the United States. Founded in 1903, the company has evolved significantly, becoming a leader in the production of packaged foods and snacks. With a strong presence in North America, Kraft Foods is renowned for its diverse portfolio, which includes iconic brands such as Kraft cheese, Oscar Mayer meats, and Jello desserts.
Kraft Foods distinguishes itself through its commitment to quality and innovation, offering products that cater to a wide range of consumer preferences. The company has achieved notable market position, consistently ranking among the top food manufacturers in the region. With a focus on sustainability and community engagement, Kraft Foods continues to shape the culinary landscape while maintaining its legacy of excellence.
+30 vs industry average
Kraft Foods Group, Inc.’s score of 47 is higher than 73% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Food Product Manufacturing is among the most carbon-intensive industries
Industry performance
The Food Product Manufacturing industry has increased its overall emissions by 9% since 2019
Reported emissions
No reported emissions data is available for Kraft Foods Group, Inc. yet.
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Kraft Foods Group, Inc.’s Climate Goals (2030 & 2050)
No climate goals have been disclosed for Kraft Foods Group, Inc. yet.
Scope 3 top emissions categories
No scope 3 category breakdown has been disclosed yet.
Climate initiatives
Science Based Targets Initiative
Inherited from The Kraft Heinz Company
Carbon Disclosure Project
The Climate Pledge
UN Global Compact Climate Champions initiative
RE 100
Climate Action 100
Emissions comparison with industry peers
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Kraft Foods Group, Inc.
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