Lone Star Bakery
Lone Star Bakery, a prominent name in the US baking industry, is headquartered in Texas and serves major operational regions across the southern United States. Founded in 1995, the bakery has established itself as a leader in artisanal baked goods, specialising in a diverse range of products including breads, pastries, and custom cakes. What sets Lone Star Bakery apart is its commitment to using high-quality, locally sourced ingredients, ensuring that each product is not only delicious but also supports local farmers. With a reputation for innovation and quality, the bakery has achieved significant milestones, including multiple awards for its signature items. As a trusted provider in the market, Lone Star Bakery continues to delight customers with its unique offerings and dedication to excellence.
DitchCarbon Score
How does Lone Star Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Lone Star Bakery's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Lone Star Bakery's reported carbon emissions
Lone Star Bakery currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting its emissions. In the context of the baking industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints. While Lone Star Bakery has not disclosed specific initiatives or targets, it is essential for businesses in this sector to consider strategies for emissions reduction, such as improving energy efficiency, sourcing sustainable ingredients, and optimising logistics to minimise Scope 1, 2, and 3 emissions. As the industry evolves, it is likely that Lone Star Bakery will develop and communicate its climate commitments in line with broader trends towards sustainability and environmental responsibility.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Lone Star Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
