Masuyamiso Coltd
Masuyamiso Co., Ltd., a prominent player in the Japanese food industry, is headquartered in Japan and has established a strong presence in various operational regions across Asia. Founded in 1950, the company has built a reputation for its high-quality miso products, which are integral to traditional Japanese cuisine. Specialising in the production of miso paste, Masuyamiso offers a diverse range of unique flavours and formulations, catering to both domestic and international markets. Their commitment to using premium ingredients and traditional fermentation methods sets them apart from competitors, ensuring a rich taste and authentic experience. With decades of expertise, Masuyamiso has achieved significant milestones, including numerous awards for product excellence. The company continues to strengthen its market position, making it a trusted name among chefs and consumers alike.
DitchCarbon Score
How does Masuyamiso Coltd's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Masuyamiso Coltd's score of 6 is lower than 93% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Masuyamiso Coltd's reported carbon emissions
Masuyamiso Co., Ltd., headquartered in Japan, has set ambitious climate commitments aimed at significantly reducing its greenhouse gas (GHG) emissions. Although specific emissions data for the most recent year is not available, the company has established a target to reduce its Scope 1 and Scope 2 emissions by 42% by 2030, using 2022 as the base year. This target has been validated by the Science Based Targets initiative (SBTi) and aligns with the necessary reductions to limit global warming to 1.5°C. In addition to its direct emissions (Scope 1 and 2), Masuyamiso Co., Ltd. is also committed to measuring and reducing its Scope 3 emissions, which encompass indirect emissions from its value chain. These initiatives reflect the company's proactive approach to addressing climate change and its dedication to sustainability within the food and beverage processing sector.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Masuyamiso Coltd is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
