Real Good Food Company, often referred to as Real Good Foods, is a pioneering player in the frozen food industry, headquartered in the United States. Founded in 2016, the company has rapidly established itself as a leader in the health-conscious frozen meals sector, focusing on high-protein, low-carb options that cater to a variety of dietary preferences. With a strong operational presence across major regions in the US, Real Good Food Company offers a diverse range of products, including frozen pizzas, entrees, and snacks. What sets them apart is their commitment to using quality ingredients, ensuring that each product is not only nutritious but also delicious. The company has garnered significant recognition for its innovative approach, positioning itself as a go-to brand for consumers seeking healthier alternatives in the frozen food aisle.
How does Real Good Food Company's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Real Good Food Company's score of 10 is lower than 86% of the industry. This can give you a sense of how well the company is doing compared to its peers.
The Real Good Food Company, headquartered in the US, currently does not have any publicly available carbon emissions data for the most recent year, nor does it report specific reduction targets or initiatives. As such, there are no recorded emissions figures in kg CO2e, and no climate commitments or pledges have been disclosed. The company does not inherit emissions data from a parent organisation, indicating that its climate strategy and performance metrics are independently managed. Without specific emissions data or reduction targets, it is unclear how the Real Good Food Company is addressing its carbon footprint or contributing to broader climate goals within the food industry.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Real Good Food Company has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
