SAN MIGUEL FOOD AND BEVERAGE
San Miguel Food and Beverage, Inc. (SMFB), headquartered in the Philippines, is a leading player in the food and beverage industry. Established in 1890, the company has evolved significantly, marking key milestones such as the expansion of its product lines and strategic acquisitions. SMFB operates primarily in the Philippines and has a strong presence in Southeast Asia, focusing on the production of high-quality food products and beverages. Its core offerings include a diverse range of processed meats, dairy products, and alcoholic beverages, renowned for their exceptional taste and quality. With a commitment to innovation and sustainability, San Miguel Food and Beverage has solidified its market position as a trusted brand, consistently achieving notable accolades in both local and international arenas.
DitchCarbon Score
How does SAN MIGUEL FOOD AND BEVERAGE's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
SAN MIGUEL FOOD AND BEVERAGE's score of 9 is lower than 95% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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SAN MIGUEL FOOD AND BEVERAGE's reported carbon emissions
In 2021, San Miguel Food and Beverage (SMFB) reported total carbon emissions of approximately 207,523,000 kg CO2e from Scope 1 and 282,564,000 kg CO2e from Scope 2. This marked an increase in emissions compared to 2020, where the company recorded about 183,816,000 kg CO2e in Scope 1 and 257,954,000 kg CO2e in Scope 2. Despite the rise in emissions, SMFB has not disclosed any specific reduction targets or initiatives aimed at mitigating their carbon footprint. The absence of a climate pledge or Science-Based Targets Initiative (SBTi) commitments suggests that the company may still be in the early stages of formalising its climate strategy. As a major player in the food and beverage industry, SMFB's emissions profile reflects the broader challenges faced by the sector in addressing climate change. The company’s headquarters in the Philippines positions it within a region increasingly focused on sustainability and environmental responsibility.
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| 2020 | 2021 | |
|---|---|---|
| Scope 1 | 183,816,000 | 000,000,000 |
| Scope 2 | 257,954,000 | 000,000,000 |
| Scope 3 | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
SAN MIGUEL FOOD AND BEVERAGE is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
