Taylors Wines
Taylors Wines, a renowned name in the Australian wine industry, is headquartered in the picturesque Clare Valley, South Australia. Founded in 1969, this family-owned winery has established itself as a leader in premium wine production, focusing on varietals such as Shiraz, Cabernet Sauvignon, and Riesling. With a commitment to quality and sustainability, Taylors Wines has garnered numerous accolades, solidifying its position in both domestic and international markets. The winery's unique approach combines traditional winemaking techniques with innovative practices, resulting in wines that reflect the distinct terroir of the Clare Valley. Recognised for its exceptional craftsmanship, Taylors Wines continues to be a significant player in the Australian wine landscape, celebrated for its rich heritage and dedication to excellence.
DitchCarbon Score
How does Taylors Wines's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Taylors Wines's score of 5 is higher than 54% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Taylors Wines's reported carbon emissions
Taylors Wines, headquartered in Australia, has set ambitious climate commitments despite not having publicly available carbon emissions data for the most recent year. The company has committed to reducing its absolute greenhouse gas (GHG) emissions from Scope 1 and Scope 2 by 50% by 2030, using 2018 as the baseline year. This target has been validated through a streamlined process for small and medium-sized enterprises (SMEs) and aligns with the 1.5°C climate goal. In addition to its near-term targets, Taylors Wines is also focused on measuring and reducing its Scope 3 emissions, which encompass indirect emissions in its value chain. The company has pledged to achieve net-zero emissions across all scopes by 2050, demonstrating a long-term commitment to sustainability and climate action. These initiatives reflect Taylors Wines' dedication to addressing climate change and reducing its environmental impact within the food and beverage processing sector.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Taylors Wines is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
